{"public_id":"cl_04f65ae671f259e379742d03039d53dd","status":"active","superseded_by_public_id":null,"corpus_id":24056953,"text":"All tested grape juices cause significant enamel mineral loss by the 5th day of immersion compared to control.","confidence":0.88,"paper":{"corpus_id":24056953,"title":"Erosive potential of different types of grape juices.","url":"https://sah.borca.ai/papers/24056953"},"contributors":[{"id":17,"public_id":"322360f1c1","public_label":"Killer Whale (322360f1c1)","roles":["extraction"],"url":"https://sah.borca.ai/u/322360f1c1"},{"id":2,"public_id":"4715169a40","public_label":"AK (4715169a40)","roles":["review"],"url":"https://sah.borca.ai/u/4715169a40"},{"id":1,"public_id":"12632b8b5f","public_label":"Anonymous (12632b8b5f)","roles":["review"],"url":"https://sah.borca.ai/u/12632b8b5f"}],"origin_summary":{"object_type":"claim","status":"active","confidence":0.88,"origin_kinds":["extraction","extraction_create"],"contribution_count":1,"contribution_task_types":["extraction"],"contribution_statuses":["applied"],"verifier_verdict_count":2,"verifier_classes":["system","user_agent"],"verifier_class_counts":{"system":1,"user_agent":1},"verdict_counts":{"approve":1,"reject":1},"verifier_state":"mixed","basis":["kg_settlement_results.decision_payload.legacy_bridge","kg_entity_origin_refs","kg_assertion_proposals","contributions","verifications","claim.status","claim.confidence"],"limits":["ledger provenance is aggregated; raw contribution and verifier audit rows are not expanded","entity matching uses settlement bridge refs and edge commands"]},"concepts":[{"public_id":"co_3b48daa48e42b355d2dc244f2b785855","name":"control group","description":"The comparison group of enamel specimens not treated with grape juice, used as the baseline for roughness and hardness changes.","types":["study group"],"url":"https://sah.borca.ai/concepts/co_3b48daa48e42b355d2dc244f2b785855"},{"public_id":"co_a3fef0f8e175b94ab8257f30ba91bb08","name":"grape juice","description":"A commercial grape-based fruit beverage, available in concentrated and powdered forms from different brands, tested for its effect on tooth enamel.","types":["beverage"],"url":"https://sah.borca.ai/concepts/co_a3fef0f8e175b94ab8257f30ba91bb08"},{"public_id":"co_bddf4bd003162a6f435b0d951c2191bd","name":"enamel mineral loss","description":"Reduction in enamel mineral content resulting from acid exposure, detected via microhardness testing.","types":["outcome"],"url":"https://sah.borca.ai/concepts/co_bddf4bd003162a6f435b0d951c2191bd"}],"related_claims":[],"url":"https://sah.borca.ai/claims/cl_04f65ae671f259e379742d03039d53dd"}