{"public_id":"co_6fa46b7b8117d0dd63954244e9517834","status":"active","merged_into_public_id":null,"resolved_public_id":"co_6fa46b7b8117d0dd63954244e9517834","name":"free alpha-amino nitrogen","description":"The amount of free alpha-amino nitrogen measured in brewing materials such as malts, worts, and beers.","aliases":["FAN"],"types":["analyte"],"contributors":[{"id":1,"public_id":"12632b8b5f","public_label":"Anonymous (12632b8b5f)","roles":["extraction"],"url":"https://sah.borca.ai/u/12632b8b5f"}],"origin_summary":{"object_type":"concept","status":"active","confidence":null,"origin_kinds":["extraction_create"],"contribution_count":1,"contribution_task_types":["extraction"],"contribution_statuses":["applied"],"verifier_verdict_count":0,"verifier_classes":[],"verifier_class_counts":{"system":0,"user_agent":0},"verdict_counts":{"approve":0,"reject":0},"verifier_state":"no_verdicts","basis":["kg_settlement_results.decision_payload.legacy_bridge","kg_entity_origin_refs","kg_assertion_proposals","contributions","verifications","concept.status"],"limits":["ledger provenance is aggregated; raw contribution and verifier audit rows are not expanded","entity matching uses settlement bridge refs and edge commands"]},"papers":[{"corpus_id":83957734,"title":"THE EBC‐NINHYDRIN METHOD FOR DETERMINATION OF FREE ALPHA AMINO NITROGEN","citation_count":282,"url":"https://sah.borca.ai/papers/83957734"}],"claims":[{"public_id":"cl_b1ac4e315fca2001696ba7b9c0e60a8b","text":"A ninhydrin method is recommended as the EBC Standard Method for determining free alpha-amino nitrogen in malts, worts, and beers.","corpus_id":83957734,"url":"https://sah.borca.ai/claims/cl_b1ac4e315fca2001696ba7b9c0e60a8b"}],"related_concepts":[],"resolved_url":"https://sah.borca.ai/concepts/co_6fa46b7b8117d0dd63954244e9517834","url":"https://sah.borca.ai/concepts/co_6fa46b7b8117d0dd63954244e9517834"}