Chitosan inactivates spoilage yeasts but enhances survival of Escherichia coli O157:H7 in apple juice

No abstract is available for this paper.

• Publication year

  2005

• Venue

  Journal of Applied Microbiology

• Publication date

  2005-04-01

• Fields of study

  Agricultural and Food Sciences, Medicine, Biology, Environmental Science

• Identifiers
  DOI 10.1111/j.1365-2672.2004.02527.xPMID 15752333
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar, PubMed

• No claims are published for this paper.

• No concepts are published for this paper.

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