Effect of Light Exposure on the Quality and Phenol Content of Commercial Extra Virgin Olive Oil during 12‐Month Storage

No abstract is available for this paper.

• Publication year

  2019

• Venue

  Journal of the American Oil Chemists Society

• Publication date

  2019-04-01

• Fields of study

  Chemistry, Environmental Science

• Identifiers
  DOI 10.1002/AOCS.12198
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar

• No claims are published for this paper.

• No concepts are published for this paper.

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