Determination of trace elements in cole (Brassica oleraceae var. acephale) at Trabzon region in Turkey

No abstract is available for this paper.

• Publication year

  2005

• Venue

  Journal of Quantitative Spectroscopy & Radiative Transfer

• Publication date

  2005-08-15

• Fields of study

  Agricultural and Food Sciences, Environmental Science

• Identifiers
  DOI 10.1016/J.JQSRT.2004.09.008
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar

• No claims are published for this paper.

• No concepts are published for this paper.

• Energy dispersive X-ray fluorescence analysis of gallstones

  2003cited by this paper
• Elemental analysis of Akçaabat tobacco and its ash by EDXRF spectrometry

  2003cited by this paper
• DETERMINATION OF TRACE ELEMENTS OF EMBOLI (CLOT) IN THE CARDIOVASCULAR SYSTEMS OF PATIENTS BY ENERGY DISPERSIVE X-RAY FLUORESCENCE ANALYSIS

  2002cited by this paper
• DETERMINATION OF LOW ATOMIC NUMBER ELEMENTS IN ALGAE OF THE KARASU (FIRAT) RIVER USING AN Fe-55 RADIOISOTOPE

  2001cited by this paper
• X-RAY FLUORESCENCE SPECTROMETRY ANALYSIS OF TRACE ELEMENTS IN FLY ASH SAMPLES OF KEMERKÖY THERMAL POWER PLANTS

  2001cited by this paper
• Energy dispersive x‐ray fluorescence analysis of thin and intermediate environmental samples

  1998cited by this paper
• Essential and toxic trace elements in the Chinese medicine

  1996cited by this paper
• Analysis of titanium and zirconium in red mud with energy dispersive x-ray spectrometry

  1996cited by this paper
• An evaluation of the sources of air pollution in the city of Chandigarh, India: A study using EDXRF technique

  1996cited by this paper
• Radioisotope X-ray fluorescence analysis of some elements in fly ash of Afsin-Elbistan power plants

  1996cited by this paper
• Quantitative analysis of sea-bed sediments from Eastern Black Sea by EDXRF spectrometry

  1995cited by this paper

• Impact of altitudinal variations on plant growth dynamics, nutritional composition, and free living rhizospheric N2 fixing bacterial community of Eruca sativa

  2025cites this paper
• Morphological, Biochemical, Yield, and Metal Accumulation Response of Eruca sativa (L.) and Linum usitatissimum (L.) by MnS NPs Application

  2025cites this paper
• Impact of Maturity Stage on Physicochemical, Phytochemical Characteristics and Antioxidant Activity of Seeds of Phaseolus Lunatus (Fabaceae) Three Cultivars Consumed in Ivory Coast

  2023cites this paper
• Determination of the chemical composition and Raman characterization of barite samples from Denizli and Akdamadeni, Turkey, using Energy Dispersive X-ray fluorescence and Raman microscopy

  2022cites this paper
• Improving the Nutritional Values of Wheat and Rice Crackers by Using Cauliflowers

  2021cites this paper
• Spatial characteristics of ecological and health risks of toxic heavy metal pollution from road dust in the Black Sea coast of Turkey

  2021cites this paper
• Determination of trace elements in cabbage (Brassica oleracea L.var.acephale) and its grown soil at the Black sea region in Turkey

  2020cites this paper
• Comparative assessment of Brassica pekinensis L. genotypes for phytoavoidation of nitrate, cadmium and lead in multi-pollutant field

  2020cites this paper
• Chemical characterization, antioxidant properties and enzyme inhibition of Rutabaga root’s pulp and peel (Brassica napus L.)

  2020cites this paper
• The Effect of Croton macrostachyus, Plectranthus barbatus Leaf Aqueous Extracts and Inorganic Fertilizers on Growth and Nutrients Concentration of Brassica oleracea L. in a Greenhouse at Nairobi

  2019cites this paper
• Developmental variation during seed germination and biochemical responses of Brassica rapa exposed to various colored lights.

  2018cites this paper
• Effects of different cooking methods on the antioxidant capacity and flavonoid, organic acid and mineral contents of Galega Kale (Brassica oleracea var. acephala cv. Galega)

  2018cites this paper
• The effects of the increased doses of leonardite applications on the content of some macro and micro nutrient elements of pak choi (Brassica rapa L. subsp. var. Chinensis L.) plant

  2018cites this paper
• International Journal of Current Research in

  2017cites this paper
• Seasonal Variations on Quality Parameters of Pak Choi (Brassica rapa L.subsp. chinensis L.)

  2016cites this paper
• Proton induced X-ray emission-based analysis of trace element composition of cotyledon derived in vitro callus culture of Abrus precatorius L.: a multimedicinal wild legume

  2016cites this paper
• Cultivated Mushrooms: Preservation and Processing

  2015cites this paper
• Effect of some phosphorus sources , nitrogen and sulphur levels on yield , quality , sulforaphane and Vit . C content in broccoli

  2014cites this paper
• ED-XRF spectrometry-based trace element composition of genetically engineered rhizoclones vis-à-vis natural roots of a multi-medicinal plant, butterfly pea (Clitoria ternatea L.)

  2012cites this paper
• The trace element analysis in freshwater fish species, water and sediment in Iyidere stream (Rize-Turkey).

  2012cites this paper
• Mineral, vitamin C and crude protein contents in kale ( Brassica oleraceae var. acephala ) at different harvesting stages

  2011cites this paper
• Comparative analysis of vitamin C, crude protein, elemental nitrogen and mineral content of canola greens ( Brassica napus L.) and kale ( Brassica oleracea var. acephala )

  2011cites this paper
• Protein, amino acid, ash and mineral contents in Brassica spp. grown in Northwest Spain

  2011cites this paper
• TRACE ELEMENTS IN NUNGSHAM, THE RED EDIBLE ALGAE OF MANIPUR

  2011cites this paper
• Comparative analysis of vitamin C , crude protein , elemental nitrogen and mineral content of canola greens ( Brassica napus L . ) and kale ( Brassica oleracea var . acephala ) Funda

  2011cites this paper
• ED-XRF spectrometry-based comparative inorganic profile of leaf-derived in vitro calli and in vivo leaf samples of Phyllanthus amarus Schum. & Thonn.--a hepatoprotective herb.

  2011cites this paper
• Stress response and health affecting compounds in Brassicaceae

  2010cites this paper
• ED-XRF spectrometric analysis of comparative elemental composition of in vivo and in vitro roots of Andrographis paniculata (Burm.f.) Wall. ex Nees--a multi-medicinal herb.

  2010cites this paper
• Analysis of Metal Contents of Seaweed (Ulva lactuca) from Istanbul, Turkey by EDXRF

  2010cites this paper
• Polarized Energy Dispersive X-ray Fluorescence Applications of Spice Samples

  2009cites this paper
• Application of X-ray fluorescence spectrometry to determination and quantitation of metals in vegetal material

  2009cites this paper
• Health-Affecting Compounds in Brassicaceae

  2009cites this paper
• PROTON INDUCED X-RAY EMISSION ANALYSIS OF TRACE ELEMENTS IN THICK BREAD SAMPLES

  2009cites this paper
• Trace elemental analysis of mitral valves by EDXRF

  2008cites this paper
• Spectroscopic studies of different brands of cigarettes using laser‐induced breakdown spectroscopy

  2008cites this paper
• Determination of replacement of some inorganic elements in pulvinus of bean (Phaseolus vulgaris cv. Gina 2004) at chilling temperature by the WDXRF spectroscopic technique

  2007cites this paper
• Geochemical compositions of trona samples by PEDXRF and their identification under confocal Raman spectroscopy: Beypazarı-Ankara, Turkey

  2007cites this paper
• Multi-element analysis of pyrite ores using polarized energy-dispersive X-ray fluorescence spectrometry.

  2007cites this paper
• Elemental concentration analysis in some plant samples by EDXRF at Trabzon

  2006cites this paper
• Evolution of the Physicochemical Characteristics of Cassava Roots of the Yacé Variety According to the Stage of Harvest

  year unknowncites this paper