Genetic Modification of Soybean with a Novel Grafting Technique: Downregulating the FAD2-1 Gene Increases Oleic Acid Content

No abstract is available for this paper.

• Publication year

  2011

• Venue

  Plant Molecular Biology Reporter

• Publication date

  2011-03-23

• Fields of study

  Agricultural and Food Sciences, Biology

• Identifiers
  DOI 10.1007/s11105-011-0286-5
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar

• No claims are published for this paper.

• No concepts are published for this paper.

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