ABSTRACT In the Global North, local inter-farm cooperation offers opportunities for farmers to better access and manage equipment, labor and material resources. Yet, its potential to pave the way to organize the local collaborations needed for the agroecological transition remains hidden. This paper, based on the experience of French farm machinery cooperatives (CUMA), shows how local inter-farm cooperation can help make farming systems more agroecological. We conclude by arguing that local inter-farm cooperation warrants more attention, both to help strengthen its development and to expand its potential for contributing to the agroecological transition.
Local inter-farm cooperation: A hidden potential for the agroecological transition in northern agricultures
V. Lucas,P. Gasselin,J. van der Ploeg
Published 2018 in Agroecology and Sustainable Food Systems
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- Publication year
2018
- Venue
Agroecology and Sustainable Food Systems
- Publication date
2018-09-21
- Fields of study
Agricultural and Food Sciences, Business, Economics
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Semantic Scholar
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