Structural differences of prebiotic oligosaccharides influence their capability to enhance iron absorption in deficient rats.

No abstract is available for this paper.

• Publication year

  2014

• Venue

  Food & Function

• Publication date

  2014-09-24

• Fields of study

  Medicine, Chemistry, Environmental Science

• Identifiers
  DOI 10.1039/c4fo00504jPMID 25109275
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar, PubMed

• No claims are published for this paper.

• No concepts are published for this paper.

• Inulin controls inflammation and metabolic endotoxemia in women with type 2 diabetes mellitus: a randomized-controlled clinical trial

  2014cited by this paper
• Food oligosaccharides : production, analysis and bioactivity

  2014cited by this paper
• A sustainable biotechnological process for the efficient synthesis of kojibiose

  2014cited by this paper
• In Vitro Assessment of the Bioactivity of Food Oligosaccharides

  2014cited by this paper
• Anemia of chronic disease.

  2013cited by this paper
• ANGPTL4 expression induced by butyrate and rosiglitazone in human intestinal epithelial cells utilizes independent pathways.

  2013cited by this paper
• Celiac disease patients presenting with anemia have more severe disease than those presenting with diarrhea.

  2013cited by this paper
• Suppression of Oxidative Stress by β-Hydroxybutyrate, an Endogenous Histone Deacetylase Inhibitor

  2013cited by this paper
• Nutritional protective mechanisms against gut inflammation.

  2013cited by this paper
• Oral administration of Bifidobacterium longum CECT 7347 ameliorates gliadin-induced alterations in liver iron mobilisation

  2013cited by this paper
• Galacto-oligosaccharides derived from lactulose exert a selective stimulation on the growth of Bifidobacterium animalis in the large intestine of growing rats.

  2013cited by this paper
• Glucose metabolism in the Belgrade rat, a model of iron-loading anemia.

  2013cited by this paper
• Monomer and linkage type of galacto-oligosaccharides affect their resistance to ileal digestion and prebiotic properties in rats.

  2012cited by this paper
• The potential role of prebiotic fibre for treatment and management of non‐alcoholic fatty liver disease and associated obesity and insulin resistance

  2012cited by this paper
• High-performance inulin and oligofructose prebiotics increase the intestinal absorption of iron in rats with iron deficiency anaemia during the growth phase.

  2012cited by this paper
• Synthesis and characterization of a potential prebiotic trisaccharide from cheese whey permeate and sucrose by Leuconostoc mesenteroides dextransucrase.

  2012cited by this paper
• Role of propionates in substrate binding to heme oxygenase from Neisseria meningitidis: a nuclear magnetic resonance study.

  2012cited by this paper
• Inulin modifies the bifidobacteria population, fecal lactate concentration, and fecal pH but does not influence iron absorption in women with low iron status.

  2012cited by this paper
• Characterization of galactooligosaccharides derived from lactulose.

  2011cited by this paper
• MicroRNA-449a Overexpression, Reduced NOTCH1 Signals and Scarce Goblet Cells Characterize the Small Intestine of Celiac Patients

  2011cited by this paper
• Prebiotic oligosaccharides reduce proinflammatory cytokines in intestinal Caco-2 cells via activation of PPARγ and peptidoglycan recognition protein 3.

  2011cited by this paper
• Development of nutritional iron deficiency in growing male rats: haematological parameters, iron bioavailability and oxidative defence

  2010cited by this paper
• Maternal consumption of high-prebiotic fibre or -protein diets during pregnancy and lactation differentially influences satiety hormones and expression of genes involved in glucose and lipid metabolism in offspring in rats

  2010cited by this paper
• Effects of Bifidobacterium lactis HN019 and Prebiotic Oligosaccharide Added to Milk on Iron Status, Anemia, and Growth Among Children 1 to 4 Years Old

  2010cited by this paper
• Anemic copper-deficient rats, but not mice, display low hepcidin expression and high ferroportin levels.

  2010cited by this paper
• Worldwide prevalence of anaemia, WHO Vitamin and Mineral Nutrition Information System, 1993–2005

  2009cited by this paper
• Serum hepcidin is significantly associated with iron absorption from food and supplemental sources in healthy young women.

  2009cited by this paper
• Supplemental dietary inulin affects the bioavailability of iron in corn and soybean meal to young pigs.

  2006cited by this paper
• Influence of disaccharide structure on prebiotic selectivity in vitro.

  2005cited by this paper
• Commensal anaerobic gut bacteria attenuate inflammation by regulating nuclear-cytoplasmic shuttling of PPAR-γ and RelA

  2004cited by this paper
• Differential effects of short-chain fatty acids on proliferation and production of pro- and anti-inflammatory cytokines by cultured lymphocytes.

  2003cited by this paper
• Nutrient Interactions and Toxicity Research Communication Chronic Exposure to High Levels of Dietary Iron Fortification Increases Lipid Peroxidation in the Mucosa of the Rat Large Intestine

  2001cited by this paper
• Effects of prebiotics on mineral metabolism.

  2001cited by this paper
• Developmental microbial ecology of the neonatal gastrointestinal tract.

  1999cited by this paper
• Nondigestible oligosaccharides do not interfere with calcium and nonheme-iron absorption in young, healthy men.

  1998cited by this paper
• Choice of Diet by Rats

  1955cited by this paper

• Research progress in kojibiose: structural insights, enzymatic synthesis, and applications in food and pharmaceutical industries.

  2026cites this paper
• 4-Galactosylkojibiose Extends the Lifespan of Drosophila melanogaster.

  2026cites this paper
• Evaluation of chemical elements as potential biomarkers in the treatment of goat mastitis

  2025cites this paper
• Effect of iron fortification and prebiotics on iron biomarkers in anemic rats.

  2025cites this paper
• Advancements in the Heterologous Expression of Sucrose Phosphorylase and Its Molecular Modification for the Synthesis of Glycosylated Products

  2024cites this paper
• Advancements in the Engineering Modification of Sucrose Phosphorylase

  2024cites this paper
• Iron deficiency anemia: a critical review on iron absorption, supplementation and its influence on gut microbiota.

  2024cites this paper
• Prebiotics increase iron absorption and reduce the adverse effects of iron on the gut microbiome and inflammation: a randomized controlled trial using iron stable isotopes in Kenyan infants.

  2023cites this paper
• In vitro digestibility of oligosaccharides synthesized by dairy propionibacteria β-galactosidase from lactose, lactulose and lactitol

  2023cites this paper
• Effects of dietary fiber on intestinal iron absorption, and physiological status: a systematic review of in vivo and clinical studies

  2022influential citation
• Iron in infectious diseases friend or foe?: The role of gut microbiota.

  2022cites this paper
• The Effect of Prebiotics On Human Iron Absorption: A Review.

  2022cites this paper
• The Purified Siderophore from Streptomyces tricolor HM10 Accelerates Recovery from Iron-Deficiency-Induced Anemia in Rats

  2022cites this paper
• Iron delivery systems for controlled release of iron and enhancement of iron absorption and bioavailability

  2022cites this paper
• Co‐administration of Inulin and Iron Fortificants improves Iron Deficiency Biomarkers in Female Sprague Dawley Rats

  2022cites this paper
• Prebiotic Oligosaccharides Enhance Iron Absorption Via Modulation of Protein Expression and Gut Microbiota in a Dose-response Manner in Iron-deficient Growing Rats.

  2022cites this paper
• Metabolism of Non-Digestible Dietary Carbohydrates

  2021cites this paper
• Synbiotic Supplementation Improves Response to Iron Supplementation in Female Athletes during Training

  2021cites this paper
• Prebiotics and iron bioavailability? Unveiling the hidden association - A review

  2021cites this paper
• Maltobionic acid accelerates recovery from iron deficiency-induced anemia in rats

  2020cites this paper
• Sugars and Sweeteners: Structure, Properties and in silico Modeling.

  2020cites this paper
• Probiotic viability in yoghurts containing oligosaccharides derived from lactulose (OsLu) during fermentation and cold storage

  2020cites this paper
• Study of the alleviation effects of a combination of Lactobacillus rhamnosus and inulin on mice with colitis.

  2020cites this paper
• Iron Supplementation Influence on the Gut Microbiota and Probiotic Intake Effect in Iron Deficiency—A Literature-Based Review

  2020cites this paper
• Bringing the digestibility of prebiotics into focus: update of carbohydrate digestion models

  2020cites this paper
• Novel α-1,3/α-1,4-Glucosidase from Aspergillus niger Exhibits Unique Transglucosylation to Generate High Levels of Nigerose and Kojibiose.

  2019cites this paper
• Protective effects of α-galacto-oligosaccharides against a high-fat/western-style diet-induced metabolic abnormalities in mice.

  2019cites this paper
• The Relationship between Gut Microbiota and Obesity among Children in West Lombok, West Nusa Tenggara, Indonesia

  2019cites this paper
• Effect of purification of galactooligosaccharides derived from lactulose with Saccharomyces cerevisiae on their capacity to bind immune cell receptor Dectin-2.

  2019cites this paper
• Consumption of Galacto-Oligosaccharides Increases Iron Absorption from Ferrous Fumarate: A Stable Iron Isotope Study in Iron-Depleted Young Women.

  2019cites this paper
• Optimization of iron–oligofructose formulation on wheat flour dough rheological properties

  2019cites this paper
• Development of an alternative zebrafish model for drug‐induced intestinal toxicity

  2018cites this paper
• An integrated bio-process for production of functional biomolecules utilizing raw and by-products from dairy and sugarcane industries

  2018cites this paper
• Synthesis of galacto-oligosaccharides derived from lactulose by wild-type and mutant β-galactosidase enzymes from Bacillus circulans ATCC 31382.

  2018cites this paper
• Intersection of Iron and Copper Metabolism in the Mammalian Intestine and Liver.

  2018cites this paper
• A Galacto-Oligosaccharides Preparation Derived From Lactulose Protects Against Colorectal Cancer Development in an Animal Model

  2018cites this paper
• Fortification of tempeh with encapsulated iron improves iron status and gut microbiota composition in iron deficiency anemia condition

  2018cites this paper
• Cloning and expression of the sucrose phosphorylase gene in Bacillus subtilis and synthesis of kojibiose using the recombinant enzyme

  2018cites this paper
• Partially Hydrolyzed Guar Gum Increases Ferroportin Expression in the Colon of Anemic Growing Rats

  2017cites this paper
• Structural features underlying prebiotic activity of conventional and potential prebiotic oligosaccharides in food and health

  2017cites this paper
• Tackling iron deficiency in infants: galacto-oligosaccharides may be up to the task.

  2017cites this paper
• Consumption of galacto-oligosaccharides increases iron absorption from a micronutrient powder containing ferrous fumarate and sodium iron EDTA: a stable-isotope study in Kenyan infants.

  2017cites this paper
• Biocatalytic Synthesis of the Rare Sugar Kojibiose: Process Scale-Up and Application Testing.

  2017cites this paper
• Biochemical characterization of β-galactosidases and engineering of their product specificity

  2017cites this paper
• Inclusion of ancient Latin-American crops in bread formulation improves intestinal iron absorption and modulates inflammatory markers.

  2016cites this paper
• Synthesis of Oligosaccharides Derived from Lactulose (OsLu) Using Soluble and Immobilized Aspergillus oryzae β-Galactosidase

  2016cites this paper
• Novel Combination of Prebiotics Galacto-Oligosaccharides and Inulin-Inhibited Aberrant Crypt Foci Formation and Biomarkers of Colon Cancer in Wistar Rats

  2016cites this paper
• Biocatalytic Approaches Using Lactulose: End Product Compared with Substrate.

  2016cites this paper
• Clinical Effects of Prebiotics in Pediatric Population.

  2016cites this paper
• In vitro assessment of iron availability from commercial Young Child Formulae supplemented with prebiotics

  2016cites this paper
• Kojibiose ameliorates arachidic acid-induced metabolic alterations in hyperglycaemic rats

  2015cites this paper
• Stability of oligosaccharides derived from lactulose during the processing of milk and apple juice.

  2015cites this paper
• Gut Function-Enhancing Properties and Metabolic Effects of Dietary Indigestible Sugars in Rodents and Rabbits

  2015cites this paper
• THE EVALUATION OF DIETARY BETAINE, PRE AND PROBIOTICS, TRANSITIONAL SUBSTRATES, AND B-MERCAPTOACETATE ON PHYSIOLOGICAL, METABOLIC, HORMONAL AND PRODUCTION RESPONSES IN LACTATING HOLSTEIN COWS SUBJECTED TO THERMAL STRESS.

  2014cites this paper
• Microbiota and iron metabolism

  year unknowncites this paper