Salsalate Treatment Improves Glycemia Without Altering Adipose Tissue in Non-Diabetic Obese Hispanics

Tanya L. Alderete,F. Sattler,J. Richey,H. Allayee,S. Mittelman,X. Sheng,J. Tucci,L. Gyllenhammer,E. Grant,M. Goran

Published 2014 in Obesity

ABSTRACT

Salsalate treatment has well‐known effects on improving glycemia, and the objective of this study was to examine whether the mechanism of this effect was related to changes in adipose tissue.

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