Orosensory detection of fatty acids by obesity-prone and obesity-resistant rats: strain and sex differences.

No abstract is available for this paper.

• Publication year

  2008

• Venue

  Chemical Sensors

• Publication date

  2008-06-01

• Fields of study

  Biology, Medicine

• Identifiers
  DOI 10.1093/chemse/bjn012PMID 18372387
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar, PubMed

• No claims are published for this paper.

• No concepts are published for this paper.

• Biomedical Research

  2020cited by this paper
• Multiple routes of chemosensitivity to free fatty acids in humans.

  2007influential reference
• Chorda tympani nerve transection impairs the gustatory detection of free fatty acids in male and female rats.

  2007cited by this paper
• CD36 gene deletion reduces fat preference and intake but not post-oral fat conditioning in mice.

  2007influential reference
• GPR expression in the rat taste bud relating to fatty acid sensing.

  2007cited by this paper
• Evidence for human orosensory (taste?) sensitivity to free fatty acids.

  2007cited by this paper
• Effects of linoleic acid on sweet, sour, salty, and bitter taste thresholds and intensity ratings of adults.

  2007cited by this paper
• Detection of free fatty acids following a conditioned taste aversion in rats.

  2006cited by this paper
• Linoleic and oleic acids alter the licking responses to sweet, salt, sour, and bitter tastants in rats.

  2006cited by this paper
• Chorda tympani nerve transection alters linoleic acid taste discrimination by male and female rats.

  2006cited by this paper
• Reduction in voltage-gated K+ currents in primary cultured rat pancreatic beta-cells by linoleic acids.

  2006cited by this paper
• The free fatty acid receptor GPR40 generates excitement in pancreatic beta-cells.

  2006cited by this paper
• The Free Fatty Acid Receptor GPR40 Generates Excitement in Pancreatic β-Cells

  2006cited by this paper
• Fatty acid responses in taste cells from obesity-prone and -resistant rats.

  2005cited by this paper
• CD36 involvement in orosensory detection of dietary lipids, spontaneous fat preference, and digestive secretions.

  2005influential reference
• Expression and characterization of delayed rectifying K+ channels in anterior rat taste buds.

  2005cited by this paper
• Dietary fat and obesity: a review of animal, clinical and epidemiological studies.

  2004cited by this paper
• Neurons in the primate orbitofrontal cortex respond to fat texture independently of viscosity.

  2003cited by this paper
• Reversal of long-delay conditioned taste aversion learning in rats by sex hormone manipulation

  2003cited by this paper
• Importance of lipolysis in oral cavity for orosensory detection of fat.

  2003cited by this paper
• The effect of addition of linoleic acid on food intake regulation in linoleic acid tasters and linoleic acid non-tasters

  2003cited by this paper
• The history of the "Davis Rig".

  2001cited by this paper
• Preference for corn oil in olfactory-blocked mice in the conditioned place preference test and the two-bottle choice test.

  2001cited by this paper
• Orosensory factors in the ingestion of corn oil/sucrose mixtures by the rat.

  2000cited by this paper
• Dietary fat affects obesity rate.

  1999cited by this paper
• Responses to the Sensory Properties of Fat of Neurons in the Primate Orbitofrontal Cortex

  1999cited by this paper
• The orosensory recognition of long-chain fatty acids in rats.

  1999cited by this paper
• Dietary fat intake does affect obesity!

  1998cited by this paper
• Dietary Fat Preferences Are Inversely Correlated with Peripheral Gustatory Fatty Acid Sensitivity a

  1998cited by this paper
• Expression of the putative membrane fatty acid transporter (FAT) in taste buds of the circumvallate papillae in rats

  1997cited by this paper
• Fatty acid modulation of K+ channels in taste receptor cells: gustatory cues for dietary fat.

  1997cited by this paper
• The Controls of Fat Intake

  1996cited by this paper
• Reversible Binding of Long-chain Fatty Acids to Purified FAT, the Adipose CD36 Homolog

  1996cited by this paper
• Differential inhibition of fat intake in two strains of rat by the peptide enterostatin.

  1992cited by this paper
• Corn oil and mineral oil stimulate sham feeding in rats.

  1990cited by this paper
• Fat appetite in rats: flavor preferences conditioned by nutritive and non-nutritive oil emulsions.

  1990cited by this paper
• Conversion of dietary to body energy in rats as affected by strain, sex and ration.

  1972cited by this paper
• Dietary obesity in rats: Body weight and body fat accretion in seven strains of rats.

  1970cited by this paper

• Fat taste responsiveness, but not dietary fat intake, is affected in Adipor1 null mice

  2025cites this paper
• Saccharin aversion learning in male and female laboratory rats

  2024cites this paper
• Male and Female Laboratory Rats Equally Acquire Running‐Based Flavor‐Aversion Learning1

  2023cites this paper
• GPR84 Is Essential for the Taste of Medium Chain Saturated Fatty Acids

  2021cites this paper
• Ghrelin Receptors Enhance Fat Taste Responsiveness in Female Mice

  2021cites this paper
• Sex Differences in Fat Taste Responsiveness are Modulated by Estradiol.

  2021cites this paper
• Sex differences in markers of metabolic syndrome and adipose tissue inflammation in obesity-prone, Osborne-Mendel and obesity-resistant, S5B/Pl rats.

  2021cites this paper
• B Vitamins Supplementation Can Improve Cognitive Functions and May Relate to the Enhancement of Transketolase Activity in A Rat Model of Cognitive Impairment Associated with High-fat Diets

  2021cites this paper
• Transection of gustatory nerves differentially affects dietary fat intake in obesity-prone and obesity-resistant rats.

  2020cites this paper
• Sex Differences in Cue Competition Effects With a Conditioned Taste Aversion Preparation

  2020cites this paper
• Age, sex and pre-exposure effects on acquisition and generalization of conditioned taste aversion in rats.

  2020cites this paper
• Striatal Rgs4 regulates feeding and susceptibility to diet-induced obesity

  2018cites this paper
• Sex as a biological variable: Drug use and abuse.

  2017cites this paper
• Lingual CD36 and nutritional status differentially regulate fat preference in obesity-prone and obesity-resistant rats.

  2017cites this paper
• The Role of GPR84 in Medium-chain Saturated Fatty Acid Taste Transduction

  2016cites this paper
• High-fat diet differentially regulates metabolic parameters in obesity-resistant S5B/Pl rats and obesity-prone Osborne-Mendel rats.

  2016cites this paper
• The Status of Research into Resistance to Diet-Induced Obesity

  2015cites this paper
• High-Fat Diet Alters the Orosensory Sensitivity to Fatty Acids in Obesity-Resistant but not Obesity-Prone Rats

  2015cites this paper
• A thermal window for yawning in humans: yawning as a brain cooling mechanism.

  2014cites this paper
• The Functional Role of CD36 Involved in Fatty Acid Transduction

  2014cites this paper
• Is fat taste ready for primetime?

  2014cites this paper
• Oral fatty acid sensitivity and dietary fat consumption

  2013cites this paper
• Preference for linoleic acid in obesity-prone and obesity-resistant rats is attenuated by the reduction of CD36 on the tongue.

  2013cites this paper
• CD36 mRNA in the Gastrointestinal Tract Is Differentially Regulated by Dietary Fat Intake in Obesity-Prone and Obesity-Resistant Rats

  2013cites this paper
• Development of podocyte injuries in Osborne-Mendel rats is accompanied by reduced expression of podocyte proteins.

  2013cites this paper
• High Fat Diet Differentially Regulates the Expression of Olfactory Receptors in the Duodenum of Obesity-Prone and Obesity-Resistant Rats

  2012cites this paper
• Oral and post-oral factors controlling energy balance in GF rodents

  2012cites this paper
• Chapter 26 – The Neurobiology of Gustation: Taste Buds and Transduction Processes

  2012cites this paper
• Neurobiology of Overeating

  2012cites this paper
• Mitral Cells of the Olfactory Bulb Perform Metabolic Sensing and Are Disrupted by Obesity at the Level of the Kv1.3 Ion Channel

  2011cites this paper
• Taste perception of non-nutritive sweeteners 1 Fatty acids enhance the perceived taste intensity of non-nutritive sweeteners , saccharin & sucralose , in male and female rats

  2011cites this paper
• Fatty acid detection during food consumption and digestion: Associations with ingestive behavior and obesity.

  2011cites this paper
• Variability in reward responsivity and obesity: evidence from brain imaging studies.

  2011cites this paper
• Transient Receptor Potential Channel Type M5 Is Essential for Fat Taste

  2011influential citation
• Differences Between Male and Female Gustatory Systems in Rats

  2011cites this paper
• Necessity of the glossopharyngeal nerve in the maintenance of normal intake and ingestive bout size of corn oil by rats.

  2010cites this paper
• The 31 st annual Association for Chemoreception Sciences meeting , April 2009 , Sarasota Florida

  2010cites this paper
• Early-onset podocyte injury and glomerular sclerosis in osborne-mendel rats.

  2010cites this paper
• Human Perceptions and Preferences for Fat-Rich Foods

  2010cites this paper
• Sensitivity to the satiating effects of Exendin 4 is decreased in obesity-prone Osborne-Mendel rats compared to obesity-resistant S5B/Pl rats

  2010cites this paper
• Role of the Gustatory System in Fatty Acid Detection in Rats

  2010influential citation
• Gustatory Mechanisms for Fat Detection

  2010cites this paper
• Orosensory Factors in Fat Detection

  2010cites this paper
• Chemoreception Scientists Gather under the Florida Sun: The 31st Annual Association for Chemoreception Sciences Meeting

  2009cites this paper
• Linking peripheral taste processes to behavior.

  2009cites this paper
• Linoleic acid increases chorda tympani nerve responses to and behavioral preferences for monosodium glutamate by male and female rats.

  2008cites this paper