Evaluation of Nutritional Values of Food Waste-Based Feed Pellets and Common Feeding Materials for Culturing Freshwater Fish

No abstract is available for this paper.

• Publication year

  2019

• Venue

  Education for Sustainability

• Publication date

  Unknown publication date

• Fields of study

  Agricultural and Food Sciences, Biology, Environmental Science

• Identifiers
  DOI 10.1007/978-981-13-9173-6_16
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar

• No claims are published for this paper.

• No concepts are published for this paper.

• Diet formulation and manufacture

  2022cited by this paper
• The use of food wastes as feed ingredients for culturing grass carp (Ctenopharyngodon idellus) in Hong Kong

  2016cited by this paper
• Recycle food wastes into high quality fish feeds for safe and quality fish production.

  2016cited by this paper
• New developments in fish amino acid nutrition: towards functional and environmentally oriented aquafeeds

  2009cited by this paper
• Assessment of blood measures of n-3 polyunsaturated fatty acids with acute fish oil supplementation and washout in men and women.

  2009cited by this paper
• Dietary lysine requirement of juvenile Japanese seabass, Lateolabrax japonicus

  2006cited by this paper
• Growth performance, body composition and phosphorus availability of juvenile grass carp (Ctenopharyngodon idellus) as affected by diet processing and replacement of fishmeal by detoxified castor bean meal

  2005cited by this paper
• Quantitative dietary lysine requirement of juvenile grass carp Ctenopharyngodon idella

  2005cited by this paper
• The Dyke-Pond Systems in South China: Past, Present and Future

  2004cited by this paper
• Effects of the dietary protein/lipid ratio on growth and nutrient utilization in common dentex (Dentex dentex L.) at different growth stages

  2004cited by this paper
• POLYCULTURE OF GRASS CARP AND NILE TILAPIA WITH NAPIER GRASS AS THE SOLE NUTRIENT INPUT IN THE SUBTROPICAL CLIMATE OF NEPAL

  2004cited by this paper
• Using Grass Carp in Aquaculture and Private Impoundments

  2002cited by this paper
• Growth of Australian shortfin eel (Anguilla australis) elvers given different dietary protein and lipid levels

  2001cited by this paper
• AMINO ACID COMPOSITION OF WHOLE BODY TISSUE OF ATLANTIC HALIBUT (HIPPOGLOSSUS HIPPOGLOSSUS), YELLOWTAIL FLOUNDER (PLEURONECTES FERRUGINEA) AND JAPANESE FLOUNDER (PARALICHTHYS OLIVACEUS)

  2000cited by this paper
• Acid modification of proteins from soymilk residue (okara)

  1999cited by this paper
• Amino acid requirements for growth of Nile tilapia.

  1988cited by this paper
• Relationship of whole body and egg essential amino acid patterns to amino acid requirement patterns in channel catfish, Ictalurus punctatus

  1985cited by this paper
• Amino acid composition of whole body tissue of rainbow trout and Atlantic salmon

  1985cited by this paper
• Effect of dietary protein levels on growth of Tilapia nilotica.

  1985cited by this paper
• Requirements of carp and rainbow trout for essential amino acids.

  1980cited by this paper
• On the acid digestion method for the determination of chromic oxide as an index substance in the study of digestibility of fish feed

  1966cited by this paper
• Standard methods for the examination of water and waste water.

  1966cited by this paper

• Valorization of Food Waste as Animal Feed: A Step towards Sustainable Food Waste Management and Circular Bioeconomy

  2023cites this paper
• Effects on growth metrics, fillet composition, and health biomarkers of juvenile striped catfish (Pangasianodon hypophthalmus) when commercial feed is replaced with graded levels of restaurant food waste

  2022cites this paper
• Food waste-based pellets for feeding grass carp (Ctenopharyngodon idellus): Adding baker's yeast and enzymes to enhance growth and immunity.

  2019cites this paper