Differential protection among fractionated blueberry polyphenolic families against DA-, Abeta(42)- and LPS-induced decrements in Ca(2+) buffering in primary hippocampal cells.

No abstract is available for this paper.

• Publication year

  2010

• Venue

  Journal of Agricultural and Food Chemistry

• Publication date

  2010-07-28

• Fields of study

  Medicine, Chemistry, Environmental Science

• Identifiers
  DOI 10.1021/jf100144yPMID 20597478PMCID PMC3079309
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar, PubMed

• No claims are published for this paper.

• No concepts are published for this paper.

• Attenuation of iNOS and COX2 by blueberry polyphenols is mediated through the suppression of NF-κB activation

  2009cited by this paper
• Chemopreventive Effects of Natural Dietary Compounds on Cancer Development

  2009cited by this paper
• Antioxidants cannot suppress the lethal phenotype of a Drosophila melanogaster model of Huntington's disease.

  2008cited by this paper
• Phenolics of Vaccinium berries and other fruit crops

  2008cited by this paper
• Calcium ions in neuronal degeneration

  2008cited by this paper
• Chemopreventive effects of natural dietary compounds on cancer development.

  2008cited by this paper
• Plant polyphenols mobilize nuclear copper in human peripheral lymphocytes leading to oxidatively generated DNA breakage: Implications for an anticancer mechanism

  2008cited by this paper
• Genistein selectively potentiates arsenic trioxide‐induced apoptosis in human leukemia cells via reactive oxygen species generation and activation of reactive oxygen species‐inducible protein kinases (p38‐MAPK, AMPK)

  2008cited by this paper
• Calcium buffering systems and calcium signaling in aged rat basal forebrain neurons

  2007cited by this paper
• Biochemistry of oxidative stress.

  2007cited by this paper
• Dopamine and Aβ-Induced Stress Signaling and Decrements in Ca2+ Buffering In Primary Neonatal Hippocampal Cells Are Antagonized by Blueberry Extract

  2007cited by this paper
• Calcium homeostasis and modulation of synaptic plasticity in the aged brain

  2007cited by this paper
• Resveratrol as an antioxidant and pro-oxidant agent: mechanisms and clinical implications.

  2007cited by this paper
• Ageing and the brain

  2007cited by this paper
• The importance of being subtle: small changes in calcium homeostasis control cognitive decline in normal aging

  2007cited by this paper
• Blueberry extract alters oxidative stress-mediated signaling in COS-7 cells transfected with selectively vulnerable muscarinic receptor subtypes

  2006cited by this paper
• Ageing and the brain

  2006cited by this paper
• The beneficial effects of fruit polyphenols on brain aging.

  2005cited by this paper
• Inhibition of Proliferation of Human Cancer Cells and Cyclooxygenase Enzymes by Anthocyanidins and Catechins

  2003cited by this paper
• 3,4-Dihydroxyphenylacetaldehyde is the toxic dopamine metabolite in vivo: implications for Parkinson's disease pathogenesis.

  2003cited by this paper
• Muscarinic receptor subtype determines vulnerability to oxidative stress in COS-7 cells.

  2002cited by this paper
• Inhibition of lipid peroxidation and structure-activity-related studies of the dietary constituents anthocyanins, anthocyanidins, and catechins.

  2002cited by this paper
• Cyclooxygenase inhibitory and antioxidant cyanidin glycosides in cherries and berries.

  2001cited by this paper
• Putative Mechanism for Anticancer and Apoptosis‐Inducing Properties of Plant‐Derived Polyphenolic Compounds

  2000cited by this paper
• Short-Term Dietary Supplementation of Blueberry Polyphenolics: Beneficial Effects on Aging Brain Performance and Peripheral Tissue Function

  2000cited by this paper
• Antioxidant and antiinflammatory activities of anthocyanins and their aglycon, cyanidin, from tart cherries

  1999cited by this paper
• Antioxidant and antiinflammatory activities of anthocyanins and their aglycon, cyanidin, from tart cherries.

  1999cited by this paper
• Reversals of Age-Related Declines in Neuronal Signal Transduction, Cognitive, and Motor Behavioral Deficits with Blueberry, Spinach, or Strawberry Dietary Supplementation

  1999cited by this paper
• Fractionation and identification of the phenolic compounds of Highbush blueberries (Vaccinium corymbosum, L.)

  1996cited by this paper
• Calcium hypothesis of Alzheimer's disease and brain aging.

  1994cited by this paper
• Calcium Hypothesis of Alzheimer's Disease and Brain Aging a

  1994cited by this paper
• Complexes involving quercetin, DNA and Cu(II).

  1990cited by this paper
• Chelating and free radical scavenging mechanisms of inhibitory action of rutin and quercetin in lipid peroxidation.

  1989cited by this paper
• Effects of flavonoids on nonenzymatic lipid peroxidation: structure-activity relationship.

  1988cited by this paper
• 'Increased calcium-current' hypothesis of brain aging.

  1987cited by this paper
• Calcium and the aging nervous system.

  1987cited by this paper
• Heterogeneous effect of flavonoids on K+ loss and lipid peroxidation induced by oxygen-free radicals in human red cells.

  1986cited by this paper
• Protective effect of quercetin and rutin on photosensitized lysis of human erythrocytes in the presence of hematoporphyrin.

  1984cited by this paper
• Studies on Scutellariae radix. VI. Effects of flavanone compounds on lipid peroxidation in rat liver.

  1982cited by this paper
• Comparative evaluation of antiperoxidative action of silymarin and other flavonoids.

  1978cited by this paper
• Inhibitory action of silymarin of lipid peroxide formation in rat liver mitochondria and microsomes.

  1977cited by this paper

• Dietary Factors and Cognitive Function: with a Focus on Subjective Cognitive Decline

  2025cites this paper
• Dietary blueberry before and/or after exposure to HZE particle radiation attenuates neuroinflammation, oxidative stress, glial cell activation, and memory deficits in rats.

  2025cites this paper
• Black Mulberries (Morus nigra L.) Modulate Oxidative Stress and Beta-Amyloid-Induced Toxicity, Becoming a Potential Neuroprotective Functional Food

  2024cites this paper
• Modulation of Cytoskeleton, Protein Trafficking, and Signaling Pathways by Metabolites from Cucurbitaceae, Ericaceae, and Rosaceae Plant Families

  2022cites this paper
• Protective Effects of a Polyphenol-Rich Blueberry Extract on Adult Human Neural Progenitor Cells

  2022cites this paper
• Phytochemical Combination Is More Effective than Individual Components in Reducing Stress Signaling in Rat Hippocampal Neurons and Microglia In Vitro

  2022cites this paper
• Blueberry Supplementation in Neuronal Health and Protective Technologies for Efficient Delivery of Blueberry Anthocyanins

  2021cites this paper
• Mechanistic insights into procyanidins as therapies for Alzheimer's disease: A review

  2021cites this paper
• Effect of berry-based supplements and foods on cognitive function: a systematic review

  2021cites this paper
• Antioxidant Alternatives in the Treatment of Amyotrophic Lateral Sclerosis: A Comprehensive Review

  2020cites this paper
• Protective effects of blueberry anthocyanin extracts on hippocampal neuron damage induced by extremely low-frequency electromagnetic field

  2020cites this paper
• Berry Supplementation and Their Beneficial Effects on Some Central Nervous System Disorders

  2019cites this paper
• Anthocyanins and Proanthocyanidins in Natural Pigmented Rice and Their Bioactivities

  2019influential citation
• Role of Diet, Functional Foods, and Nutraceuticals in Brain Disorders

  2019cites this paper
• Functional Foods and Nutraceuticals as Dietary Intervention in Chronic Diseases; Novel Perspectives for Health Promotion and Disease Prevention

  2018cites this paper
• Protective Effects of Foods Containing Flavonoids on Age-Related Cognitive Decline

  2018cites this paper
• Tart Cherry Extracts Reduce Inflammatory and Oxidative Stress Signaling in Microglial Cells

  2016cites this paper
• Serum metabolites from walnut-fed aged rats attenuate stress-induced neurotoxicity in BV-2 microglial cells

  2016cites this paper
• Dietary phytochemicals and neuro-inflammaging: from mechanistic insights to translational challenges

  2016cites this paper
• Nox-2-Mediated Phenotype Loss of Hippocampal Parvalbumin Interneurons Might Contribute to Postoperative Cognitive Decline in Aging Mice

  2016cites this paper
• Antioxidant Activity of Lactococcus lactis and Curcumin Inhibits Lifespan Shorten and Oxidative Stress in Drosophila melanogaster

  2016cites this paper
• The neuroprotective properties of a novel variety of passion fruit

  2016cites this paper
• The beneficial effects of berries on cognition, motor behaviour and neuronal function in ageing.

  2015cites this paper
• Houttuyniae Herba Attenuates Kainic Acid-Induced Neurotoxicity via Calcium Response Modulation in the Mouse Hippocampus

  2015cites this paper
• Mori Fructus improves cognitive and neuronal dysfunction induced by beta-amyloid toxicity through the GSK-3β pathway in vitro and in vivo.

  2015cites this paper
• SCREENING OF NATURAL PLANT PRODUCTS AS POTENTIAL ANTI-DEMENTIA THERAPIES USING A DROSOPHILA TAU MODEL . CASE STUDY : GREEN TEA , LEMON BALM AND BLUEBERRIES IN ALZHEIMER ’ S DISEASE

  2015cites this paper
• Blueberry Polyphenols and Neuroprotection

  2015cites this paper
• – What Comes First : The Food or the Nutrient ? Role ofWalnuts inMaintaining Brain Healthwith Age 1 – 3

  2014cites this paper
• Polyphenol Antioxidants from Natural Sources and Contribution to Health Promotion

  2014cites this paper
• Neuroprotective effects of anthocyanin- and proanthocyanidin-rich extracts in cellular models of Parkinson׳s disease.

  2014influential citation
• Houttuynia cordata Improves Cognitive Deficits in Cholinergic Dysfunction Alzheimer’s Disease-Like Models

  2014cites this paper
• Bioavailability of Dietary Anthocyanins and Hydroxycinnamic Acids

  2014cites this paper
• Restoration of stressor-induced calcium dysregulation and autophagy inhibition by polyphenol-rich açaí (Euterpe spp.) fruit pulp extracts in rodent brain cells in vitro.

  2014cites this paper
• Role of walnuts in maintaining brain health with age.

  2014cites this paper
• Les stilbénoïdes chez les Cypéracées : isolation, identification et étude de leurs activités biologiques : identification et dosage des stilbènes dans des vins Tunisiens

  2014cites this paper
• Protection by Polyphenols Against Mitochondrial Damage and Cytotoxicity

  2014cites this paper
• Obtaining antioxidants from botanic matrices applying novel extraction techniques.

  2013cites this paper
• Patterns of histone acetylation as targets for novel therapeutic approaches in neurological diseases

  2013cites this paper
• Plants traditionally used in age-related brain disorders (dementia): an ethanopharmacological survey

  2013cites this paper
• Ethnobotanique de la Nation crie d'Eeyou Istchee et variation géographique des plantes médicinales antidiabétiques

  2013cites this paper
• The effect of L-DOPA and natural products on age-related motor deficits and dopaminergic cell survival

  2013cites this paper
• The ability of walnut extract and fatty acids to protect against the deleterious effects of oxidative stress and inflammation in hippocampal cells

  2013cites this paper
• Berry Fruit and Nuts: Their Role in Reducing Oxidative Stress and Inflammation in the Aging Brain

  2012cites this paper
• Berry fruit enhances beneficial signaling in the brain.

  2012cites this paper
• Effects of Flavonoids on Cognitive Performance

  2012cites this paper
• Lower Concentrations of Blueberry Polyphenolic-Rich Extract Differentially Alter HepG2 Cell Proliferation and Expression of Genes Related to Cell-Cycle, Oxidation and Epigenetic Machinery

  2012cites this paper
• Blueberry protects LPS-stimulated BV-2 microglia through inhibiting activities of p38 MAPK and ERK1/2

  2012cites this paper
• Cell‐Line Specific Protection by Berry Polyphenols Against Hydrogen Peroxide Challenge and Lack of Effect on Metabolism of Amyloid Precursor Protein

  2012influential citation
• The Role of Dietary Polyphenols on Adult Hippocampal Neurogenesis: Molecular Mechanisms and Behavioural Effects on Depression and Anxiety

  2012cites this paper
• Houttuyniae Herba protects rat primary cortical cells from Aβ25–35-induced neurotoxicity via regulation of calcium influx and mitochondria-mediated apoptosis

  2012cites this paper
• MS Oh of calcium influx and mitochondria-mediated apoptosis-induced neurotoxicity via regulation 35 − 25 β Houttuyniae Herba protects rat primary cortical cells from A

  2012cites this paper
• Antioxidant properties of natural polyphenols and their therapeutic potentials for Alzheimer's disease.

  2012cites this paper
• Dietary Polyphenols and Their Effects on Cell Biochemistry and Pathophysiology 2013

  2012influential citation
• A study of neurodegeneration and neuroprotection in Nothobranchius guentheri

  2012cites this paper
• The protective effect of GD1a ganglioside and inhibitors of nitric oxide synthase after the application of bacterial lipopolysaccharide to PC12 cells

  2012cites this paper
• Dietary Polyphenols and Their Effects on Cell Biochemistry and Pathophysiology

  2012cites this paper
• Natural polyphenols against neurodegenerative disorders: potentials and pitfalls.

  2012cites this paper
• Phytochemical Optimisation of Blueberry Juice

  2012cites this paper
• Grape seed proanthocyanidin extract inhibits glutamate-induced cell death through inhibition of calcium signals and nitric oxide formation in cultured rat hippocampal neurons

  2011cites this paper
• Protective Effect of Chlorogenic Acid against Aβ-Induced Neurotoxicity

  2011cites this paper
• Nutrition, Brain Aging, and Neurodegeneration

  2009cites this paper
• Cellular and behavioral effects of stilbene resveratrol analogues: implications for reducing the deleterious effects of aging.

  2008cites this paper
• The bene fi cial effects of berries on cognition, motor behaviour and neuronal function in ageing

  year unknowncites this paper