No abstract is available for this paper.
Determination of physicochemical parameters, phenolic content, and antioxidant capacity of wild cherry plum (Prunus divaricata Ledeb.) from the walnut-fruit forests of Kyrgyzstan
Jamila Smanalieva,Janyl Iskakova,Z. Oskonbaeva,F. Wichern,D. Darr
Published 2019 in European Food Research and Technology
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- Publication year
2019
- Venue
European Food Research and Technology
- Publication date
2019-07-31
- Fields of study
Biology, Environmental Science
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