Phytochemical profile, antioxidant and antiproliferative activities of olive leaf extracts from autochthonous Tunisian cultivars

H. Essafi,N. Trabelsi,C. Benincasa,A. Tamaalli,E. Perri,M. Zarrouk

Published 2019 in Acta alimentaria

ABSTRACT

The aim of the present study was to investigate the biological activities of Tunisian olive leaf extracts and to correlate these activities to their phytochemical composition. The phenolic profile ...

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