Novel Role of Ethanol in Delaying Postharvest Physiological Deterioration and Keeping Quality in Cassava

No abstract is available for this paper.

• Publication year

  2019

• Venue

  Food and Bioprocess Technology

• Publication date

  2019-10-01

• Fields of study

  Agricultural and Food Sciences, Chemistry

• Identifiers
  DOI 10.1007/s11947-019-02330-x
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar

• No claims are published for this paper.

• No concepts are published for this paper.

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