Fabrication and Characterization of Stable Soy β-Conglycinin-Dextran Core-Shell Nanogels Prepared via a Self-Assembly Approach at the Isoelectric Point.

Ji-Lu Feng,Jun-ru Qi,S. Yin,Jinmei Wang,Jian Guo,Jing-Yi Weng,Qian-Ru Liu,Xiaoquan Yang

Published 2015 in Journal of Agricultural and Food Chemistry

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