[Reduced number of fatal and life-threatening reactions to food. Reporting by the medical profession has resulted in effective measures].

No abstract is available for this paper.

• Publication year

  2005

• Venue

  Läkartidningen

• Publication date

  2005-11-14

• Fields of study

  Agricultural and Food Sciences, Medicine

• Identifiers
  PMID 16335728
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar, PubMed

• No claims are published for this paper.

• No concepts are published for this paper.

• No references are available for this paper.

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