Aggregate-associated changes in nutrient properties, microbial community and functions in a greenhouse vegetable field based on an eight-year fertilization experiment of China

Hao-an Luan,Wei Gao,Ji-wei Tang,Ruo-nan Li,Mingyue Li,Huaizhi Zhang,Xin-ping Chen,D. Masiliū̄nas,Shaowen Huang

Published 2020 in Journal of Integrative Agriculture

ABSTRACT

Abstract Soil aggregation, microbial community, and functions (i.e., extracellular enzyme activities; EEAs) are critical factors affecting soil C dynamics and nutrient cycling. We assessed soil aggregate distribution, stability, nutrients, and microbial characteristics within >2, 0.25–2, 0.053–0.25, and 0.053 mm aggregates, but not in the 0.25, 0.25–0.053, and

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