No abstract is available for this paper.
Enzyme release of phenolics from muscadine grape (Vitis rotundifolia Michx.) skins and seeds.
Changmou Xu,Y. Yagiz,W. Borejsza-Wysocki,Jiang Lu,L. Gu,M. Ramírez-Rodrigues,M. Marshall
Published 2014 in Food Chemistry
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- Publication year
2014
- Venue
Food Chemistry
- Publication date
2014-08-15
- Fields of study
Medicine, Chemistry, Environmental Science
- Identifiers
- External record
- Source metadata
Semantic Scholar, PubMed
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