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Physiological stress and meat quality of pacu ( Piaractus mesopotamicus ) submitted to CO 2 narcosis, hypothermia and electrical stunning
P.R.C. Oliveira Filho,Pamela J. M. G. Oliveira,E. Viegas,M. Melo,M. M. Natori,Sheyla C. V. Baldi
Published 2021 in Aquaculture Research
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- Publication year
2021
- Venue
Aquaculture Research
- Publication date
2021-05-27
- Fields of study
Agricultural and Food Sciences, Biology, Environmental Science
- Identifiers
- External record
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Semantic Scholar
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