How Agroecology is an Alternative to Avoiding the "Hunger Pandemic" and Climate Change?

The crisis plaguing the world has weakened the globalization that has been underway for several decades. Trade, movement of goods and people are affected. Food security is threatened. Consequently, the recourse to a production-consumption policy which underpins the viability of ecosystems and human societies is more imperative than ever. Based on its potential, agroecology is proving to be an alternative since it is in many ways an expression of the population mainly made up of non-executives in society.

• Publication year

  2021

• Venue

  Current Journal of Applied Science and Technology

• Publication date

  2021-07-17

• Fields of study

  Agricultural and Food Sciences, Political Science, Environmental Science

• Identifiers
  DOI 10.9734/CJAST/2021/V40I1631424
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar

• No claims are published for this paper.

• No concepts are published for this paper.

• The future of food and agriculture: Trends and challenges

  2016cited by this paper
• Agroecology What it is and what it has to offer

  2014cited by this paper
• ECOSYSTEM SERVICES PROVIDED BY LIVESTOCK SPECIES AND BREEDS, WITH SPECIAL CONSIDERATION TO THE CONTRIBUTIONS OF SMALL-SCALE LIVESTOCK KEEPERS AND PASTORALISTS

  2014cited by this paper
• Agroecology: A Review from a Global-Change Perspective

  2011cited by this paper
• Living Off Uncertainty: The Intelligent Animal Production of Dryland Pastoralists

  2010cited by this paper
• Agroecology: The Ecology of Sustainable Food Systems

  2006cited by this paper
• Agroecology: The Ecology of Food Systems

  2003cited by this paper
• AGRICULTURE

  1952cited by this paper

• No citing papers are available for this paper.