Beneficial effects of soy protein isoflavones on lipid and blood glucose concentrations in type 2 diabetic subjects.

No abstract is available for this paper.

• Publication year

  2007

• Venue

  Saudi Medical Journal

• Publication date

  2007-04-01

• Fields of study

  Agricultural and Food Sciences, Medicine

• Identifiers
  PMID 17457503
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar, PubMed

• No claims are published for this paper.

• No concepts are published for this paper.

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