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Assessment of total polyphenols, antioxidants and antimicrobial properties of aonla varieties
Published 2016 in Journal of food science and technology
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- Publication year
2016
- Venue
Journal of food science and technology
- Publication date
2016-07-08
- Fields of study
Medicine, Chemistry, Environmental Science
- Identifiers
- External record
- Source metadata
Semantic Scholar, PubMed
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