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Capacity for thermal adaptation in Nile tilapia (Oreochromis niloticus): Effects on oxygen uptake and ventilation.

J. Leonard,P. V. Skov

Published 2022 in Journal of Thermal Biology

ABSTRACT

Standard metabolic rate (SMR) and maximum metabolic rate (MMR) were determined for Nile tilapia acclimated to six different experimental temperatures from 18 °C to 38 °C. SMR increased exponentially with temperature, from 79.8 mg O2 kg-1 h-1 at 18 °C, to 255.1 mg O2 kg-1 h-1 at 38 °C (Q10 = 1.79). The main increase in Q10 occurred within the highest temperature range, whereas in the lower temperature from 18 °C to 22 °C, temperature did not significantly affect SMR. MMR showed a hyperbolic correlation with increasing temperature, rising from 240.5 mg O2 kg-1 h-1 at 18 °C to a peak of 373.8 mg O2 kg-1 h-1 at 30 °C, before decreasing again at higher temperatures. Absolute aerobic scope (AAS) peaked at 26.0 °C, which we conclude to be the optimal temperature for Nile tilapia. The optimal temperature range, defined as the thermal range where 80% or more of the metabolic scope (MS) can be maintained, occurred between 19.5 and 32.1 °C. The lower (TCMIN) and upper (TCMAX) critical temperatures occurred at 13.1 °C and 38.8 °C. Nile tilapia showed a 4-fold scope for increasing ventilation frequency from 24 opercular beats min-1 (OB min-1) during SMR at 18 °C, to a maximum of 100 OB min-1 which occurred during MMR at 34 °C. fV during MMR increased with temperature, but above 30 °C became uncoupled with MO2, as fish were unable to sustain their rates of oxygen consumption despite a high fV. There was a strong correlation between fV and SMR (r2 = 0.83) across all temperatures indicating that fV is a good predictor of SMR. However, the correlation between MMR and fV was weak (r2 = 0.06), due to a strong interacting effect of temperature. When selecting data from the thermal optimum range, a good correlation between fV and MO2 was obtained (r2 = 0.74).

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