Novel black soy peptides with antiobesity effects: activation of leptin-like signaling and AMP-activated protein kinase

No abstract is available for this paper.

• Publication year

  2008

• Venue

  International Journal of Obesity

• Publication date

  2008-04-15

• Fields of study

  Agricultural and Food Sciences, Medicine, Chemistry

• Identifiers
  DOI 10.1038/ijo.2008.60PMID 18414417
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar, PubMed

• No claims are published for this paper.

• No concepts are published for this paper.

• Genistein affects adipose tissue deposition in a dose-dependent and gender-specific manner.

  2007cited by this paper
• Excessive nitric oxide attenuates leptin-mediated signal transducer and activator of transcription 3 activation.

  2007cited by this paper
• Dietetic and hypocholesterolaemic action of black soy peptide in dietary obese rats

  2007cited by this paper
• Soy Protein, Isoflavones, and Cardiovascular Health: A Summary of a Statement for Professionals From the American Heart Association Nutrition Committee

  2006cited by this paper
• A meta-analysis of the effect of soy protein supplementation on serum lipids.

  2006cited by this paper
• Glucose transport and sensing in the maintenance of glucose homeostasis and metabolic harmony.

  2006cited by this paper
• Genistein affects adipose tissue deposition in a dose-dependent and gender-specific manner

  2006cited by this paper
• Decreases in serum triacylglycerol and visceral fat mediated by dietary soybean beta-conglycinin.

  2006cited by this paper
• Adiponectin Increases Fatty Acid Oxidation in Skeletal Muscle Cells by Sequential Activation of AMP-Activated Protein Kinase, p38 Mitogen-Activated Protein Kinase, and Peroxisome Proliferator–Activated Receptor α

  2006cited by this paper
• Leptin inhibits 1-methyl-4-phenylpyridinium-induced cell death in SH-SY5Y cells.

  2006cited by this paper
• Safety of Drug Therapies Used for Weight Loss and Treatment of Obesity

  2006cited by this paper
• The obesity pipeline: current strategies in the development of anti-obesity drugs

  2006cited by this paper
• Dietary soya protein intake and exercise training have an additive effect on skeletal muscle fatty acid oxidation enzyme activities and mRNA levels in rats.

  2006cited by this paper
• Effects of soy supplementation on blood lipids and arterial function in hypercholesterolaemic subjects

  2005cited by this paper
• Raw vegetable food containing high cyclo (his-pro) improved insulin sensitivity and body weight control.

  2005cited by this paper
• Role of hypothalamic 5′-AMP-activated protein kinase in the regulation of food intake and energy homeostasis

  2005cited by this paper
• Renal protection by a soy diet in obese Zucker rats is associated with restoration of nitric oxide generation.

  2005cited by this paper
• Suppression of Mammary Tumorigenesis by Soy Peptide

  2004cited by this paper
• corrigendum: Cloning of adiponectin receptors that mediate antidiabetic metabolic effects

  2004cited by this paper
• The alpha' subunit from soybean 7S globulin lowers plasma lipids and upregulates liver beta-VLDL receptors in rats fed a hypercholesterolemic diet.

  2004cited by this paper
• Not all soy products are created equal: caution needed in interpretation of research results.

  2004cited by this paper
• Gene expression and adiposity are modified by soy protein in male Zucker diabetic fatty rats.

  2004cited by this paper
• Leptin signaling in the central nervous system and the periphery.

  2004cited by this paper
• The AMP-activated protein kinase cascade--a unifying system for energy control.

  2004cited by this paper
• Biochemical and Molecular Actions of Nutrients The Subunit from Soybean 7S Globulin Lowers Plasma Lipids and Upregulates Liver -VLDL Receptors in Rats Fed a Hypercholesterolemic Diet

  2004cited by this paper
• Potential risks and benefits of phytoestrogen-rich diets.

  2003cited by this paper
• Soy Protein with or Without Isoflavones, Soy Germ and Soy Germ Extract, and Daidzein Lessen Plasma Cholesterol Levels in Golden Syrian Hamsters

  2003cited by this paper
• The role of leptin receptor signaling in feeding and neuroendocrine function.

  2003cited by this paper
• The Soybean β-Conglycinin β 51–63 Fragment Suppresses Appetite by Stimulating Cholecystokinin Release in Rats

  2003cited by this paper
• Cloning of adiponectin receptors that mediate antidiabetic metabolic effects

  2003cited by this paper
• The soybean beta-conglycinin beta 51-63 fragment suppresses appetite by stimulating cholecystokinin release in rats.

  2003cited by this paper
• Phytoestrogens: A Review of Recent Findings

  2002cited by this paper
• Adiponectin stimulates glucose utilization and fatty-acid oxidation by activating AMP-activated protein kinase

  2002cited by this paper
• Beneficial role of dietary phytoestrogens in obesity and diabetes.

  2002cited by this paper
• Prevalence and trends in obesity among US adults, 1999-2000.

  2002cited by this paper
• Obesity and the Regulation

  2001cited by this paper
• Ethanol-extracted soy protein isolate does not modulate serum cholesterol in golden Syrian hamsters: a model of postmenopausal hypercholesterolemia.

  2001cited by this paper
• Effect of Soy and Milk Whey Protein Isolates and Their Hydrolysates on Weight Reduction in Genetically Obese Mice

  2000cited by this paper
• Dietary isoflavones: biological effects and relevance to human health.

  1999cited by this paper
• Dietary soy protein isolate, compared with casein, reduces atherosclerotic lesion area in apolipoprotein E-deficient mice.

  1998cited by this paper
• Clinical review 97: Potential health benefits of dietary phytoestrogens: a review of the clinical, epidemiological, and mechanistic evidence.

  1998cited by this paper
• Potential Health Benefits of Dietary Phytoestrogens: A Review of the Clinical, Epidemiological, and Mechanistic Evidence1

  1998cited by this paper
• Phytoestrogens: the biochemistry, physiology, and implications for human health of soy isoflavones.

  1998cited by this paper
• Effect of soybean peptide on suppression of body fat accumulation during endurance swimming in mice.

  1996cited by this paper
• Meta-analysis of the effects of soy protein intake on serum lipids.

  1995cited by this paper
• Isoflavone content in commercial soybean foods

  1994cited by this paper

• Preparation of Black Soybean (Glycine max (L.) Merr.) Components by Supercritical Carbon Dioxide (SC‐CO2) Extraction: A Box–Behnken Process Optimization, Component, and Oxidation Resistance Analysis

  2025cites this paper
• The fermented milk can be a natural ally against obesity? Investigation of Bovine Milk Fermentation by Lacticaseibacillus casei LBC 237, Screening, and In Silico Predictions of Bioactive Peptides for Obesity Control

  2024cites this paper
• Effects of the polypeptide from peanut meal mixed fermentation on lipid metabolism and intestinal flora of hyperlipidemic mice.

  2023cites this paper
• Low-Molecular-Mass Fragments of Collagen Improve Parameters Related to Mass and Inflammation of the Adipose Tissue in the Obese Rat

  2023cites this paper
• Black and Yellow Soybean Consumption Prevents High-Fat Diet-Induced Obesity by Regulating Lipid Metabolism in C57BL/6 Mice

  2023cites this paper
• Monitoring of optimal conditions for producing fermented black soybeans rich in sulfur-containing amino acids

  2023cites this paper
• A soy-yoghurt-honey product as a therapeutic functional food: mode of action and narrative review

  2022cites this paper
• A comprehensive review on the glucoregulatory properties of food-derived bioactive peptides

  2022cites this paper
• Bioactive Peptides: From Basic Research to Clinical Trials and Commercialization.

  2022cites this paper
• Hair Growth Promotion with Black Soybean Extracts: case series

  2022cites this paper
• A review on mechanisms of action of bioactive peptides against glucose intolerance and insulin resistance

  2022cites this paper
• Food protein-derived bioactive peptides for the management of nutrition related chronic diseases.

  2022cites this paper
• Canary Seed (Phalaris canariensis L.) Peptides Prevent Obesity and Glucose Intolerance in Mice Fed a Western Diet

  2022cites this paper
• Antidiabetic potential of soy protein/peptide: A therapeutic insight.

  2021cites this paper
• The effect of soy products on circulating adiponectin and leptin concentration in adults: A systematic review and meta‐analysis of randomised controlled trials

  2021cites this paper
• Plant-derived peptides improving lipid and glucose metabolism.

  2021cites this paper
• Adiponectin and 8-epi-PGF2α as intermediate influencing factors in weight reduction after legume consumption: a 12-week randomised controlled trial

  2020cites this paper
• The potential of proteins, hydrolysates and peptides as growth factors for Lactobacillus and Bifidobacterium: current research and future perspectives.

  2020cites this paper
• Targeting STAT-3 signaling pathway in cancer for development of novel drugs: Advancements and challenges

  2020cites this paper
• Effect of Natural Food Components to Reduce the Risk of Obesity: A Review

  2019cites this paper
• Peptides and Peptidomimetics as Potential Antiobesity Agents: Overview of Current Status

  2019cites this paper
• Soybean Bioactive Molecules: Current Trend and Future Prospective

  2019cites this paper
• Functional properties and adipogenesis inhibitory activity of protein hydrolysates from quinoa (Chenopodium quinoa Willd.)

  2019cites this paper
• Anti-obesity effect of cocoa proteins (Theobroma cacao L.) variety “Criollo” and the expression of genes related to the dysfunction of white adipose tissue in high-fat diet-induced obese rats

  2019cites this paper
• Molecular targets and mechanisms of bioactive peptides against metabolic syndromes.

  2018cites this paper
• Bioactive Peptide Improves Diet-Induced Hepatic Fat Deposition and Hepatocyte Proinflammatory Response in SAMP8 Ageing Mice

  2018cites this paper
• Roles of Exosome-Like Vesicles Released from Inflammatory C2C12 Myotubes: Regulation of Myocyte Differentiation and Myokine Expression

  2018cites this paper
• Lipid metabolism potential and mechanism of CPe-III from chickpea (Cicer arietinum L.).

  2017cites this paper
• Proteomics of Soybean Plants

  2017cites this paper
• Relationship Between the Consumption of Soy and Its Derivatives During Critical Periods of Development and in Adulthood and Endocrine-Metabolic Disorders

  2017cites this paper
• 31 Soybean and Obesity

  2017cites this paper
• In vivo and In vitro hair growth promotion effects of extract from Glycine soja Siebold et Zucc

  2016cites this paper
• The Influence of a Meal Replacement Formula on Leptin Regulation in Obese Adults

  2016cites this paper
• Heavy Metal Complexation of Thiol-Containing Peptides from Soy Glycinin Hydrolysates

  2015cites this paper
• Activation of the 5′-AMP-Activated Protein Kinase in the Cerebral Cortex of Young Senescence-Accelerated P8 Mice and Association with GSK3β- and PP2A-Dependent Inhibition of p-tau396 Expression

  2015cites this paper
• Production of bioactive peptides through fermentation of soy aqueous extract by lactobacilli.

  2015cites this paper
• Black soybean extract reduces fatty acid contents in subcutaneous, but not in visceral adipose triglyceride in high-fat fed rats

  2015cites this paper
• Black Soybean Extract Improves Lipid Profiles in Fenofibrate-Treated Type 2 Diabetics with Postprandial Hyperlipidemia

  2015cites this paper
• Targeting the STAT3 signaling pathway in cancer: role of synthetic and natural inhibitors.

  2014cites this paper
• Novel anti-obesity drugs and plasma lipids

  2014cites this paper
• Functional significance of bioactive peptides derived from soybean.

  2014cites this paper
• Obesity-Related Metabolomic Analysis of Human Subjects in Black Soybean Peptide Intervention Study by Ultraperformance Liquid Chromatography and Quadrupole-Time-of-Flight Mass Spectrometry

  2013cites this paper
• AMP-activated protein kinase and ATP-citrate lyase are two distinct molecular targets for ETC-1002, a novel small molecule regulator of lipid and carbohydrate metabolism[S]

  2013cites this paper
• Effects of black soy peptide supplementation on blood pressure and oxidative stress: a randomized controlled trial

  2013cites this paper
• Food Ingredients as Anti-Obesity Agents: A Review

  2013cites this paper
• Weight reduction effects of a black soy peptide supplement in overweight and obese subjects: double blind, randomized, controlled study.

  2012cites this paper
• Increasing of Plasma Cholecystokinin Level and Jejunum Histological Changes After Treatment with Soybean Extracts Protein

  2012cites this paper
• EFFECTS OF SOY INTAKE ON LEPTIN LEVELS IN WOMEN WITH METABOLIC SYNDROME

  2012cites this paper
• SOY PROTEIN HYDROLYSATE; SOLUBILITY, THERMAL STABILITY, BIOACTIVITY, AND SENSORY ACCEPTABILITY IN A TEA BEVERAGE

  2011cites this paper
• Legumes: A component of a healthy diet

  2011cites this paper
• Critical role of peroxisome proliferator activated receptor-δ on body fat reduction in C57BL/6J and human apolipoprotein E2 transgenic mice fed delipidated soybean.

  2011cites this paper
• Black soybean extract can attenuate thrombosis through inhibition of collagen-induced platelet activation.

  2011cites this paper
• Soybean and Obesity

  2011cites this paper
• Hair Growth Promoting Effect of Black Soybean Extract In Vitro and In Vivo

  2011cites this paper
• In vitro 및 in vivo에서 검은콩 추출물의 육모 효과

  2011cites this paper
• Effects of Black Soy Peptide Supplementation on Glucose Control in Subjects with Prediabetes and Newly Diagnosed Type 2 Diabetes mellitus

  2010influential citation
• PERBANDINGAN KANDUNGAN MAKRONUTRISI DAN ISOFLAVON DARI KEDELAI Detam 1 DAN Wilis SERTA POTENSINYA DALAM MENURUNKAN BERAT BADAN

  2010cites this paper
• Thermostable Kunitz trypsin inhibitor with cytokine inducing, antitumor and HIV-1 reverse transcriptase inhibitory activities from Korean large black soybeans.

  2010cites this paper
• In vivo and in vitro application of black soybean peptides in the amelioration of endoplasmic reticulum stress and improvement of insulin resistance.

  2010cites this paper
• A cross-over trial on soy intake and serum leptin levels in women with metabolic syndrome

  2010cites this paper
• Black Soy Peptide Supplementation Improves Glucose Control in Subjects with Prediabetes and Newly Diagnosed Type 2 Diabetes Mellitus

  2010cites this paper
• Oxytocin-messages via the cerebrospinal fluid: behavioral effects; a review.

  2010cites this paper
• Leucine is a critical factor determining protein quantity and quality of a complete meal to initiate muscle protein synthesis

  2010cites this paper
• Nutrigenomics and Proteomics in Health and Disease

  2009cites this paper
• Soy, phytoestrogens and metabolism: A review.

  2009cites this paper
• Soy Peptides and Weight Management

  2009cites this paper
• Signal Transducer and Activator of Transcription‐3, Inflammation, and Cancer

  2009cites this paper
• Protein hydrolysates from beta-conglycinin enriched soybean genotypes inhibit lipid accumulation and inflammation in vitro.

  2009cites this paper
• The Effect of Giving Tempeh Flour ( Rhizopus oligosporus ) on The Body Weight of Mice ( Mus muscullus ) on A Diet High in Saturated Fat

  year unknowncites this paper