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Methyl jasmonate and sucrose improve anthocyanins content and extend longevity of Vanda ‘Sansai Blue’ cut flowers
Y. Ussawaparkin,S. Khunmuang,M. Buanong,S. Meir,S. Philosoph-Hadas
Published 2022 in Acta Horticulturae
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2022
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Acta Horticulturae
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2022-03-01
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