Panorama de la pisciculture au brésil : bien-être, aspects productifs et impacts sur la santé publique

L’objectif de cette étude était de mener une revue de la littérature relative au paysage aquacole au Brésil. Nous avons cherché à observer les impacts productifs de la production halieutique brésilienne, en plus de son impact sur la santé publique. Une recherche quantitative et documentaire a été menée afin de résoudre les doutes soulevés lors de la construction de l’article. Les résultats de la recherche ont permis d’observer les avancées technico-sanitaires en ce qui concerne la production, le bien-être et la qualité du poisson brésilien.

• Publication year

  2023

• Venue

  Revista Científica Multidisciplinar Núcleo do Conhecimento

• Publication date

  2023-03-13

• Fields of study

  Not labeled

• Identifiers
  DOI 10.32749/nucleodoconhecimento.com.br/biologie/aspects-productifs
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar

• No claims are published for this paper.

• No concepts are published for this paper.

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