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The effects of fish oil and high or low linoleic acid intake on fatty acid composition of human peripheral blood mononuclear cells
C. T. Damsgaard,H. Frøkiaer,L. Lauritzen
Published 2007 in British Journal of Nutrition
ABSTRACT
PUBLICATION RECORD
- Publication year
2007
- Venue
British Journal of Nutrition
- Publication date
2007-07-30
- Fields of study
Agricultural and Food Sciences, Medicine, Biology
- Identifiers
- External record
- Source metadata
Semantic Scholar, PubMed
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