Physiological traits of Penicillium glabrum strain LCP 08.5568, a filamentous fungus isolated from bottled aromatized mineral water.

No abstract is available for this paper.

• Publication year

  2009

• Venue

  Journal of food microbiology

• Publication date

  2009-04-15

• Fields of study

  Biology, Medicine, Environmental Science

• Identifiers
  DOI 10.1016/j.ijfoodmicro.2009.01.013PMID 19233496
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar, PubMed

• No claims are published for this paper.

• No concepts are published for this paper.

• The logarithmic transformation should be avoided for stabilising the variance of mould growth rate.

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