A Review on Phytochemical Compounds Used to Treatment of Breast Cancer

Breast cancer remains one of the leading causes of cancer-related mortality among women worldwide. Recent research has highlighted the potential of phytochemicals, bioactive compounds derived from plants, in the prevention and treatment of various cancers, including breast cancer. This study reviews the therapeutic effects of specific phytochemicals-curcumin, resveratrol, quercetin, sulforaphane, and genistein-focusing on their anti-cancer properties, mechanisms of action, and potential applications. Using a systematic literature review, key studies involving in vitro, in vivo, and clinical research were analyzed to evaluate each compound's efficacy in inhibiting tumor growth, inducing apoptosis, and preventing metastasis. The findings suggest that these phytochemicals may offer significant benefits in breast cancer treatment through multiple mechanisms, including anti-inflammatory and antioxidant activities, hormone modulation, and inhibition of cancer cell proliferation. However, further research, particularly large-scale clinical trials, is needed to optimize formulation strategies and validate their efficacy in clinical settings.

• Publication year

  2024

• Venue

  Global academic journal of pharmacy and drug research

• Publication date

  2024-11-30

• Fields of study

  Not labeled

• Identifiers
  DOI 10.36348/gajpdr.2024.v06i05.001
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar

• No claims are published for this paper.

• No concepts are published for this paper.

• No references are available for this paper.

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