Integrated chemical and biological analysis of Astragalus aintabicus Boiss extracts using chromatographic profiling, in vitro assays, and in Silico modeling

Milena Terzić,Gunes Ak,A. Uba,Mehmet Veysi Cetiz,L. Acquaticci,G. Sagratini,Giovanni Caprioli,M. M. Balos,Ulku Yerebasan,F. Nazzaro,Ismail Koyuncu,Ozgur Yuksekdag,Gokhan Zengin

Published 2025 in European Food Research and Technology

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