Modification of thermoplastic starch (TPS) with PLA and PCL via ring-opening polymerization (ROP): Comparative study of water solution and solvent-free approaches

No abstract is available for this paper.

• Publication year

  2025

• Venue

  Industrial crops and products (Print)

• Publication date

  2025-11-01

• Fields of study

  Not labeled

• Identifiers
  DOI 10.1016/j.indcrop.2025.121785
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar

• No claims are published for this paper.

• No concepts are published for this paper.

• Biopolymeric starch-based matrix: A sustainable platform for slow release fertilizers.

  2025cited by this paper
• One-step synthesis of poly(methyl methacrylate-b-ε-caprolactone) block copolymer by simultaneous ATRP and ROP

  2024cited by this paper
• Synthesis of star-shaped poly(lactide)s, poly(valerolactone)s and poly(caprolactone)s via ROP catalyzed by N-donor tin(ii) cations and comparison of their wetting properties with linear analogues

  2024cited by this paper
• Ultrastrong, Hydrostable, and Degradable Straws Derived from Microplastic-Free Thermoset Films for Sustainable Development

  2023cited by this paper
• Application of Starch, Cellulose, and Their Derivatives in the Development of Microparticle Drug-Delivery Systems

  2023cited by this paper
• A comprehensive review on starch: Structure, modification, and applications in slow/controlled-release fertilizers in agriculture.

  2023cited by this paper
• Starch-based controlled release fertilizers: A review.

  2023cited by this paper
• Robust and high barrier thermoplastic starch – PLA blend films using starch-graft-poly (lactic acid) as a compatibilizer

  2022cited by this paper
• Starch modification for non-food, industrial applications: Market intelligence and critical review.

  2022cited by this paper
• Ring-opening polymerization of ε-caprolactone from cellulose acetate by reactive processing

  2021cited by this paper
• Methods for characterizing the structure of starch in relation to its applications: a comprehensive review

  2021cited by this paper
• Applications of infrared spectroscopy in polysaccharide structural analysis: Progress, challenge and perspective

  2021cited by this paper
• Development of Starch-Based Materials Using Current Modification Techniques and Their Applications: A Review

  2021cited by this paper
• Effect of maleic anhydride and titanate coupling agent as additives on the properties of poly (butylene adipate-co-terephthalate)/thermoplastic starch films

  2021cited by this paper
• Review of the Most Important Methods of Improving the Processing Properties of Starch toward Non-Food Applications

  2021cited by this paper
• Comparison of Three Methods to Determine the Degree of Substitution of Quinoa and Rice Starch Acetates, Propionates, and Butyrates: Direct Stoichiometry, FTIR, and 1H-NMR

  2020cited by this paper
• Structure Characterization and Biodegradation Rate of Poly(ε-caprolactone)/Starch Blends

  2020cited by this paper
• Thermal, morphological and structural characterization of a copolymer of starch and polyethylene.

  2020cited by this paper
• Chemical and physical modifications of starch for renewable polymeric materials

  2020cited by this paper
• The preparation, physicochemical and thermal properties of the high moisture, solvent and chemical resistant starch-g-poly(geranyl methacrylate) copolymers

  2019cited by this paper
• Solvent-free bulk polymerization of lignin-polycaprolactone (PCL) copolymer and its thermoplastic characteristics

  2019cited by this paper
• Properties and Biodegradation of Thermoplastic Starch Obtained from Grafted Starches with Poly(lactic acid)

  2019cited by this paper
• Starch/Poly(ε-caprolactone) Graft Copolymers Synthetized by γ-Radiation and Their Application as Compatibilizer in Polymer Blends

  2019cited by this paper
• A review on present status and future challenges of starch based polymer films and their composites in food packaging applications

  2018cited by this paper
• The structural characteristics of starches and their functional properties

  2018cited by this paper
• Synthesis and characterization of poly(ɛ-caprolactone-co-ethylene glycol) star-type amphiphilic copolymers by “click” chemistry and ring-opening polymerization

  2018cited by this paper
• Physical and chemical properties of corn, cassava, and potato starchs

  2018cited by this paper
• Combination of Poly(lactic) Acid and Starch for Biodegradable Food Packaging

  2017cited by this paper
• Synthesis and characterization poly(ϵ-caprolactone-b-ethylene glycol-b-ϵ-caprolactone) ABA type block copolymers via “Click” chemistry and ring-opening polymerization

  2017cited by this paper
• Kinetics of Sn(Oct)2-catalyzed ring opening polymerization of ε-caprolactone

  2017cited by this paper
• Controlled biodegradation of polymers using nanoparticles and its application

  2016cited by this paper
• Preparation of starch nanospheres through hydrophobic modification followed by initial water dialysis.

  2015cited by this paper
• Progress in bio-based plastics and plasticizing modifications

  2013cited by this paper
• Approaches to improve compatibility of starch filled polymer system: A review

  2009cited by this paper
• Physico-chemical characterization of starch ferulates of different degrees of substitution

  2007cited by this paper
• In situ polymerization of starch with lactic acid in aqueous solution and the microstructure characterization

  2006cited by this paper
• Study of rice-starch structure by dynamic light scattering in aqueous solution

  2005cited by this paper
• Prediction of Cassava Starch Edible Film Properties by Chemometric Analysis of Infrared Spectra

  2005cited by this paper
• Understanding starch structure and functionality.

  2004cited by this paper
• Characterization of irradiated starches by using FT-Raman and FTIR spectroscopy.

  2002cited by this paper
• The preparation and characterisation of a series of chemically modified potato starches

  2002cited by this paper
• Characterization of Plant Carbohydrates and Changes in Leaf Carbohydrate Chemistry Due to Chemical and Enzymatic Degradation Measured by Microscopic ATR FT-IR Spectroscopy

  2000cited by this paper
• Synthesis and Characterization of Starch-g-Polycaprolactone Copolymer

  1999cited by this paper
• Unique hydration behavior of potato starch as determined by deuterium nuclear magnetic resonance.

  1990cited by this paper

• Thermoplastic Starch‐Based Biocomposites Reinforced With Rice Husk Ash: Influence of Natural Rubber Type and Dynamic Vulcanization

  2026cites this paper
• Computational Screening of Thermoplastic Starch-Based Biopolymers Blends for Mixing Compatibility

  2025cites this paper