Impact of seawater acidification on the growth, nutritional composition, sensory profile, and antioxidant activity of Caulerpa racemosa in laboratory culture

No abstract is available for this paper.

• Publication year

  2025

• Venue

  Journal of Applied Phycology

• Publication date

  2025-11-11

• Fields of study

  Not labeled

• Identifiers
  DOI 10.1007/s10811-025-03697-5
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar

• No claims are published for this paper.

• No concepts are published for this paper.

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