Physical, mechanical, and bioactive properties of edible film based on sodium alginate enriched with Lythrum salicaria L. extract

M. Engin,Fatmanur Zamahay,S. Kalkan,M. Otağ

Published 2022 in Journal of food processing and preservation

ABSTRACT

No abstract is available for this paper.

PUBLICATION RECORD

  • Publication year

    2022

  • Venue

    Journal of food processing and preservation

  • Publication date

    2022-04-25

  • Fields of study

    Not labeled

  • Identifiers
  • External record

    Open on Semantic Scholar

  • Source metadata

    Semantic Scholar

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REFERENCES

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