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Screening Almond Cultivars for Water Stress Tolerance Using Multiple Diagnostic Parameters

Joan Ramon Gispert,Neus Marimon,Agustí Romero,X. Miarnau

Published 2026 in Agronomy

ABSTRACT

Climate change influences the agronomic behaviour of fruit trees. It is necessary to determine which cultivars adapt best to conditions in which water supplies are becoming increasingly scarce. This study analyses different phenological, morphological, physiological, agronomic and productive parameters to evaluate water stress tolerance in six late-blooming almond cultivars widely grown in Spain (‘Ferragnès’, ’Francolí’, ‘Masbovera’, ‘Glorieta’, ’Guara’ and ‘Lauranne’). Two different plots were analysed: one under regulated deficit irrigation, at Les Borges Blanques, Lleida, with a water deficit (146.2 mm/year) and the other under rainfed conditions, at Mas Bové, Constantí, Tarragona, with a water deficit (284.5 mm/year). Parameters, including an increase in canopy volume, leaf-to-air thermal gradient, and slope between leaf water potential and level of leaf saturation, have proven to be good indicators of resistance to water stress. Yield variation and leaf temperature variation between rainfed and irrigated conditions also perform quite well. An assessment of leaf chlorophyll content, measured using SPAD-502, suggested the presence of a collateral effect resulting from the opacity of the biomass, as well as to chlorophyll-related cuticular colouring. Finally, under the experimental conditions, ‘Guara’ and ‘Masbovera’ proved the most resistant cultivars; ‘Glorieta’ and ‘Francolí’ exhibited an intermediate level, and ‘Lauranne’ and ‘Ferragnès’ were the least resistant cultivars.

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