Exploring the impact of agroecological management, genotype, and harvest year on wheat flour quality and breadmaking properties

No abstract is available for this paper.

• Publication year

  2026

• Venue

  Organic Agriculture

• Publication date

  2026-02-27

• Fields of study

  Not labeled

• Identifiers
  DOI 10.1007/s13165-026-00551-x
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar

• No claims are published for this paper.

• No concepts are published for this paper.

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