Dietary ω-3 polyunsaturated fatty acids decrease retinal neovascularization by adipose-endoplasmic reticulum stress reduction to increase adiponectin.

Z. Fu,Chatarina Lofqvist,Zhuo Shao,Ye Sun,Jean-Sébastien Joyal,Christian G. Hurst,Ricky Z. Cui,L. Evans,Katherine T. Tian,J. Sangiovanni,Jing Chen,D. Ley,Ingrid Hansen Pupp,A. Hellstrom,Lois E. H. Smith

Published 2015 in American Journal of Clinical Nutrition

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