No abstract is available for this paper.
Membrane lipid oxidation and proteolytic activity in thigh muscles from broilers fed different diets.
C. Sárraga,J. G. García Regueiro
Published 1999 in Meat Science
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- Publication year
1999
- Venue
Meat Science
- Publication date
1999-06-01
- Fields of study
Agricultural and Food Sciences, Medicine, Biology
- Identifiers
- External record
- Source metadata
Semantic Scholar, PubMed
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