Resistant starch from high amylose maize (HAM‐RS2) reduces body fat and increases gut bacteria in ovariectomized (OVX) rats

No abstract is available for this paper.

• Publication year

  2013

• Venue

  Obesity

• Publication date

  2013-05-01

• Fields of study

  Agricultural and Food Sciences, Medicine, Biology, Environmental Science

• Identifiers
  DOI 10.1002/oby.20109PMID 23784900PMCID PMC4826615
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar, PubMed

• No claims are published for this paper.

• No concepts are published for this paper.

• Comparative methodologies for measuring metabolizable energy of various types of resistant high amylose corn starch.

  2009cited by this paper
• Hypothalamic neuronal histamine signaling in the estrogen deficiency‐induced obesity

  2009cited by this paper
• Failure to ferment dietary resistant starch in specific mouse models of obesity results in no body fat loss.

  2009cited by this paper
• Isolation of lactate-utilizing butyrate-producing bacteria from human feces and in vivo administration of Anaerostipes caccae strain L2 and galacto-oligosaccharides in a rat model.

  2008cited by this paper
• Gut microbiota modulation with norfloxacin and ampicillin enhances glucose tolerance in mice

  2008cited by this paper
• Understanding the effects of diet on bacterial metabolism in the large intestine

  2007cited by this paper
• Quantitative Real-Time PCR Analysis of Fecal Lactobacillus Species in Infants Receiving a Prebiotic Infant Formula

  2006cited by this paper
• Effects of Resistant Starch, A Non‐digestible Fermentable Fiber, on Reducing Body Fat

  2006cited by this paper
• An obesity-associated gut microbiome with increased capacity for energy harvest

  2006cited by this paper
• Two Routes of Metabolic Cross-Feeding between Bifidobacterium adolescentis and Butyrate-Producing Anaerobes from the Human Gut

  2006cited by this paper
• Quantitative Detection of Clostridium perfringens in the Broiler Fowl Gastrointestinal Tract by Real-Time PCR

  2005cited by this paper
• Characterization of Bacterial Communities in Feces from Healthy Elderly Volunteers and Hospitalized Elderly Patients by Using Real-Time PCR and Effects of Antibiotic Treatment on the Fecal Microbiota

  2004cited by this paper
• Adult female rats defend "appropriate" energy intake after adaptation to dietary energy.

  2003cited by this paper
• Development of 16S rRNA-Gene-Targeted Group-Specific Primers for the Detection and Identification of Predominant Bacteria in Human Feces

  2002influential reference
• Chemostat Enrichments of Human Feces with Resistant Starch Are Selective for Adherent Butyrate-Producing Clostridia at High Dilution Rates

  2000cited by this paper

• Impact of coffee pulp phenolic extract supplementation on broiler performance, gut health, and immunity

  2025cites this paper
• In vitro gut microbiome response to carbohydrate supplementation is acutely affected by a sudden change in diet

  2023cites this paper
• Prebiotic mechanisms of resistant starches from dietary beans and pulses on gut microbiome and metabolic health in a humanized murine model of aging

  2023cites this paper
• Effects of resistant starch on anti-obesity status and nutrient digestibility in dogs

  2023cites this paper
• Intake of Natural, Unprocessed Tiger Nuts (Cyperus esculentus L.) Drink Significantly Favors Intestinal Beneficial Bacteria in a Short Period of Time

  2022cites this paper
• High-Amylose Corn Starch Regulated Gut Microbiota and Serum Bile Acids in High-Fat Diet-Induced Obese Mice

  2022cites this paper
• Therapeutic Potential of Various Plant-Based Fibers to Improve Energy Homeostasis via the Gut Microbiota

  2021cites this paper
• In vitro colonic fermentation profiles and microbial responses of propionylated high-amylose maize starch by individual Bacteroides-dominated enterotype inocula.

  2021cites this paper
• The effect of high-amylose resistant starch on the glycogen structure of diabetic mice.

  2021cites this paper
• Cajanolactone A, a stilbenoid from Cajanus cajan, inhibits energy intake and lipid synthesis/storage, and promotes energy expenditure in ovariectomized mice.

  2021cites this paper
• Anti-obesity natural products and gut microbiota.

  2021cites this paper
• Could High-Amylose Wheat Have Greater Benefits on Diabesity and Gut Health than Standard Whole-wheat?

  2020cites this paper
• Chitosan alleviated menopausal symptoms and modulated the gut microbiota in estrogen-deficient rats

  2020cites this paper
• Health beneficial effects of resistant starch on diabetes and obesity via regulation of gut microbiota: a review.

  2020cites this paper
• Dietary type 2 resistant starch improves systemic inflammation and intestinal permeability by modulating microbiota and metabolites in aged mice on high-fat diet

  2020cites this paper
• Conserved and variable responses of the gut microbiome to resistant starch type 2.

  2020cites this paper
• Metabolic Effects of Resistant Starch Type 2: A Systematic Literature Review and Meta-Analysis of Randomized Controlled Trials

  2019cites this paper
• Novel Resistant Starch Type 4 Products of Different Starch Origins, Production Methods, and Amounts are not Equally Fermented when Fed to Sprague-Dawley Rats.

  2019cites this paper
• A comparison of the effects of resistant starch, fructooligosaccharide, and zinc bacitracin on cecal short-chain fatty acids, cecal microflora, intestinal morphology, and antibody titer against Newcastle disease virus in broilers

  2019cites this paper
• The Effect of Hops (Humulus lupulus L.) Extract Supplementation on Weight Gain, Adiposity and Intestinal Function in Ovariectomized Mice

  2019cites this paper
• Weight Gain, Adiposity and Intestinal Function in Ovariectomized

  2019cites this paper
• Effects of the resistant starch on glucose, insulin, insulin resistance, and lipid parameters in overweight or obese adults: a systematic review and meta-analysis

  2019cites this paper
• Antihyperglycemic effect of rice husk derived xylooligosaccharides in high‐fat diet and low‐dose streptozotocin‐induced type 2 diabetic rat model

  2019cites this paper
• A critical review on anti-diabetic and anti-obesity effects of dietary resistant starch

  2018influential citation
• Role of resistant starch on diabetes risk factors in people with prediabetes: Design, conduct, and baseline results of the STARCH trial.

  2018cites this paper
• A Paleolithic diet lowers resistant starch intake but does not affect serum trimethylamine-N-oxide concentrations in healthy women

  2018cites this paper
• Harnessing Gut Microbes for Mental Health: Getting From Here to There.

  2018cites this paper
• Obese ZDF rats fermented resistant starch with effects on gut microbiota but no reduction in abdominal fat

  2017cites this paper
• CD obese-prone rats, but not obese-resistant, robustly ferment resistant starch without increased weight or fat accretion

  2017cites this paper
• Resistant starch as a novel dietary strategy to maintain kidney health in diabetes mellitus

  2017cites this paper
• An increase in corn resistant starch decreases protein fermentation and modulates gut microbiota during in vitro cultivation of pig large intestinal inocula

  2017cites this paper
• Difference in the Gut Microbiome between Ovariectomy-Induced Obesity and Diet-Induced Obesity.

  2017cites this paper
• Methodologies for producing amylose: A review

  2017cites this paper
• jmbReview Difference in the Gut Microbiome between Ovariectomy-Induced Obesity and Diet-Induced Obesity

  2017cites this paper
• Resistant starch can improve insulin sensitivity independently of the gut microbiota

  2017cites this paper
• Neonatal Androgen Exposure Causes Persistent Gut Microbiota Dysbiosis Related to Metabolic Disease in Adult Female Rats.

  2016cites this paper
• Mice Fed a High-Fat Diet Supplemented with Resistant Starch Display Marked Shifts in the Liver Metabolome Concurrent with Altered Gut Bacteria.

  2016cites this paper
• Sprague Dawley Rats Were Able To Ferment Purified Resistant Starch And Whole Grain Starch On Moderate And High Fat Diets

  2016cites this paper
• Consumption of Dietary Resistant Starch Partially Corrected the Growth Pattern Despite Hyperglycemia and Compromised Kidney Function in Streptozotocin-Induced Diabetic Rats.

  2016cites this paper
• The importance of GLP-1 and PYY in resistant starch's effect on body fat in mice.

  2015cites this paper
• Role of Probiotics and Prebiotics in the Management of Obesity

  2015cites this paper
• Resistant starch: implications in kidney health and vitamin D homeostasis in diabetes mellitus

  2015cites this paper
• Fermentable Non-Digestible Dietary Fiber and Bioactive Compounds Affect Aging and Fat Deposition in Caenorhabditis elegans

  2015cites this paper
• Resistant starch manipulated hyperglycemia/hyperlipidemia and related genes expression in diabetic rats.

  2015cites this paper
• A resistant-starch enriched yogurt: fermentability, sensory characteristics, and a pilot study in children

  2015cites this paper
• Role of resistant starch in improving gut health, adiposity, and insulin resistance.

  2015cites this paper
• Improving healthspan via changes in gut microbiota and fermentation

  2015cites this paper
• The physiological effects of resistant starch on obesity and diabetes

  2014influential citation
• Long-term intake of a high prebiotic fiber diet but not high protein reduces metabolic risk after a high fat challenge and uniquely alters gut microbiota and hepatic gene expression.

  2014cites this paper
• Resistant starch from high amylose maize (HAM‐RS2) and Dietary butyrate reduce abdominal fat by a different apparent mechanism

  2014cites this paper
• Esterification of high amylose starch with short chain fatty acids modulates degradation by Bifidobacterium spp

  2014cites this paper
• Development of gut microbiota in pigs and the effect of diet, antibiotics and other environmental factors

  2014cites this paper
• High fat diet partially attenuates fermentation responses in rats fed resistant starch from high‐amylose maize

  2013cites this paper