The contribution of muscle, kidney, and splanchnic tissues to leucine transamination in humans.

No abstract is available for this paper.

• Publication year

  2018

• Venue

  Canadian Journal of Physiology and Pharmacology

• Publication date

  2018-04-01

• Fields of study

  Biology, Medicine

• Identifiers
  DOI 10.1139/cjpp-2017-0439PMID 28892650
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar, PubMed

• No claims are published for this paper.

• No concepts are published for this paper.

• Low-protein diets for chronic kidney disease patients: the Italian experience

  2016influential reference
• Essential amino acid transporter Lat4 (Slc43a2) is required for mouse development

  2015cited by this paper
• Leucine as a treatment for muscle wasting: a critical review.

  2014cited by this paper
• Emerging perspectives on essential amino acid metabolism in obesity and the insulin-resistant state.

  2011cited by this paper
• Effects of chronic metabolic acidosis on splanchnic protein turnover and oxygen consumption in human beings.

  2010cited by this paper
• A low-protein diet supplemented with ketoacids plays a more protective role against oxidative stress of rat kidney tissue with 5/6 nephrectomy than a low-protein diet alone

  2009cited by this paper
• A Novel Branched-chain Amino Acid Metabolon

  2007cited by this paper
• Branched-chain amino acids: enzyme and substrate regulation.

  2006cited by this paper
• Impaired growth and neurological abnormalities in branched-chain alpha-keto acid dehydrogenase kinase-deficient mice.

  2006cited by this paper
• Amino acids as regulators of gene expression

  2004cited by this paper
• Role of blood cells in leucine kinetics across the human kidney.

  2002influential reference
• Metabolism of branched-chain amino acids in starved rats: the role of hepatic tissue.

  2001cited by this paper
• A molecular model of human branched-chain amino acid metabolism.

  1998cited by this paper
• Catabolism dominates the first-pass intestinal metabolism of dietary essential amino acids in milk protein-fed piglets.

  1998cited by this paper
• Splanchnic versus whole-body production of alpha-ketoisocaproate from leucine in the fed state.

  1997cited by this paper
• Kidney, splanchnic, and leg protein turnover in humans. Insight from leucine and phenylalanine kinetics.

  1996influential reference
• A model of skeletal muscle leucine kinetics measured across the human forearm.

  1995cited by this paper
• Effects of insulin on whole-body and regional amino acid metabolism.

  1994cited by this paper
• Dietary n-3 and n-6 fatty acids are equipotent in stimulating volume regulation in Ehrlich ascites tumor cells.

  1993cited by this paper
• Leucine and phenylalanine kinetics during mixed meal ingestion: a multiple tracer approach.

  1992cited by this paper
• Oxidation of leucine and alpha-ketoisocaproate to beta-hydroxy-beta-methylbutyrate in vivo.

  1992cited by this paper
• Transamination and oxidation of leucine and valine in rat adipose tissue.

  1988cited by this paper
• Contribution of leucine to oxidative metabolism of the rat medullary thick ascending limb

  1988cited by this paper
• Direct determination of leucine metabolism and protein breakdown in humans using L‐[1‐13C, 15N]‐leucine and the forearm model

  1985cited by this paper
• Organization of Krebs tricarboxylic acid cycle enzymes in mitochondria.

  1985cited by this paper
• Use of t-butyldimethylsilylation in the gas chromatographic/mass spectrometric analysis of physiologic compounds found in plasma using electron-impact ionization.

  1984cited by this paper
• Regulation of valine metabolism in man: a stable isotope study.

  1984cited by this paper
• Stable isotope methods for nutritional investigation.

  1983cited by this paper
• Regulation of leucine metabolism in man: a stable isotope study.

  1981influential reference
• Amino acid metabolism in dogs with E. coli bacteremic shock.

  1979cited by this paper
• Metabolism of branched-chain amino acids in altered nutrition.

  1976cited by this paper
• Leucine. A possible regulator of protein turnover in muscle.

  1975cited by this paper
• CHAPTER 30 – Analysis of Tissues and Body Fluids for Nitrogenous Constituents

  1969cited by this paper
• Leucine aminotransferase. II. Purification and characterization.

  1966cited by this paper
• RATE OF TRANSAMINATION IN NORMAL TISSUES

  1941cited by this paper

• Metabolic flux analysis of Branched-chain amino and keto acids (BCAA, BCKA) and β-Hydroxy β-methylbutyric acid (HMB) across multiple organs in the pig.

  2021cites this paper
• How to Overcome Anabolic Resistance in Dialysis-Treated Patients?

  2021cites this paper
• Low Protein Diets and Plant-Based Low Protein Diets: Do They Meet Protein Requirements of Patients with Chronic Kidney Disease?

  2020cites this paper
• Gut Microbes and Microbial Metabolites in Colorectal Cancer Complicat Ed With Different Serum Albumin Levels

  2020cites this paper
• The control of muscle protein turnover in patients on peritoneal dialysis

  2019cites this paper
• Are there dietary requirements for dispensable amino acids and if so, how do we assess requirements?

  2019cites this paper
• Lactobacillus acidophilus DDS-1 Modulates the Gut Microbiota and Improves Metabolic Profiles in Aging Mice

  2018cites this paper