Substituting dietary monounsaturated fat for saturated fat is associated with increased daily physical activity and resting energy expenditure and with changes in mood

C. L. Kien,J. Bunn,C. Tompkins,J. Dumas,Karen I. Crain,D. Ebenstein,T. Koves,D. Muoio

Published 2013 in American Journal of Clinical Nutrition

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