No abstract is available for this paper.
Natural compounds derived from foods modulate nitric oxide production and oxidative status in epithelial lung cells.
Ma’ayan Zaslaver,Sarit Offer,Z. Kerem,A. Stark,J. Weller,A. Eliraz,Z. Madar
Published 2005 in Journal of Agricultural and Food Chemistry
ABSTRACT
PUBLICATION RECORD
- Publication year
2005
- Venue
Journal of Agricultural and Food Chemistry
- Publication date
2005-11-22
- Fields of study
Medicine, Chemistry, Environmental Science
- Identifiers
- External record
- Source metadata
Semantic Scholar, PubMed
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