The formation of colloidal gels is strongly dependent on the volume fraction of the system and the strength of the interactions between the colloids. Here we explore very dilute solutions by the means of numerical simulations and show that, in the absence of hydrodynamic interactions and for sufficiently strong interactions, percolating colloidal gels can be realised at very low values of the volume fraction. Characterising the structure of the network of the arrested material we find that, when reducing the volume fraction, the gels are dominated by low-energy local structures, analogous to the isolated clusters of the interaction potential. Changing the strength of the interaction allows us to tune the compactness of the gel as characterised by the fractal dimension, with low interaction strength favouring more chain-like structures.
Local structure of percolating gels at very low volume fractions.
S. Griffiths,F. Turci,C. Royall
Published 2016 in Journal of Chemical Physics
ABSTRACT
PUBLICATION RECORD
- Publication year
2016
- Venue
Journal of Chemical Physics
- Publication date
2016-08-17
- Fields of study
Chemistry, Medicine, Materials Science, Physics
- Identifiers
- External record
- Source metadata
Semantic Scholar, PubMed
CITATION MAP
EXTRACTION MAP
CLAIMS
- No claims are published for this paper.
CONCEPTS
- No concepts are published for this paper.
REFERENCES
Showing 1-61 of 61 references · Page 1 of 1
CITED BY
Showing 1-28 of 28 citing papers · Page 1 of 1