Identity of L-ASCORBIC Acid Formed from D-GLUCOSE by the Strawberry (Fragaria)

No abstract is available for this paper.

• Publication year

  1961

• Venue

  Nature

• Publication date

  1961-09-09

• Fields of study

  Biology, Medicine, Chemistry

• Identifiers
  DOI 10.1038/1911059A0PMID 13763148
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar, PubMed

• No claims are published for this paper.

• No concepts are published for this paper.

• ASPECTS OF ASCORBIC ACID BIOSYNTHESIS IN PLANTS

  1961cited by this paper
• BIOSYNTHESIS OF L‐ASCORBIC ACID IN ANIMALS AND PLANTS

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• Rapid Sensitive Method for Determining H3-Water in Body Fluids by Liquid Scintillation Spectrometry.∗

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  1958cited by this paper
• Further studies on the formation of ascorbic acid in plants.

  1957cited by this paper
• The conversion of C14-labeled sugars to L-ascorbic acid in ripening strawberries.

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  1955cited by this paper
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• Determination of total carbon and its radioactivity.

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• DETERMINATION OF TOTAL CARBON AND ITS RADIOACTIVITY

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• Engineering increased vitamin C levels in plants by overexpression of a D-galacturonic acid reductase

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  2003influential citation
• BIOSYNTHESIS OF ASCORBIC ACID IN PLANTS: A Renaissance.

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• Biosynthesis and metabolism of ascorbic acid in plants and of analogs of ascorbic acid in fungi

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• Biogenesis, Detection and Determination of Free and Bound Ascorbic Acid

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• l-Ascorbic Acid Biosynthesis in Ochromonas danica.

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