Determination of four Alternaria alternata mycotoxins by QuEChERS approach coupled with liquid chromatography-tandem mass spectrometry in tomato-based and fruit-based products.

Sara De Berardis,Eleonora Laura De Paola,G. Montevecchi,D. Garbini,F. Masino,A. Antonelli,D. Melucci

Published 2018 in Food Research International

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