Method of administration influences the serum cholesterol-lowering effect of psyllium.

No abstract is available for this paper.

• Publication year

  1994

• Venue

  American Journal of Clinical Nutrition

• Publication date

  1994-05-01

• Fields of study

  Agricultural and Food Sciences, Medicine, Biology

• Identifiers
  DOI 10.1093/AJCN/59.5.1055PMID 8172091
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar, PubMed

• No claims are published for this paper.

• No concepts are published for this paper.

• The effect of Metamucil on postprandial blood glucose and plasma gastric inhibitory peptide in insulin-dependent diabetics.

  2009cited by this paper
• Guar, but not psyllium, increases breath methane and serum acetate concentrations in human subjects.

  1992cited by this paper
• Effects of psyllium hydrophilic mucilloid on LDL-cholesterol and bile acid synthesis in hypercholesterolemic men.

  1992cited by this paper
• Effect of method of administration of psyllium on glycemic response and carbohydrate digestibility.

  1991cited by this paper
• Lipid responses of hypercholesterolemic men to oat-bran and wheat-bran intake.

  1991cited by this paper
• Cholesterol-lowering action of psyllium mucilloid in the hamster: sites and possible mechanisms of action.

  1991cited by this paper
• Cholesterol-Lowering Effects of Psyllium Hydrophilic Mucilloid

  1991cited by this paper
• Metabolic effects of continuous feeding.

  1990cited by this paper
• Dietary fiber and bile acid metabolism.

  1990cited by this paper
• Cholesterol-lowering effects of psyllium hydrophilic mucilloid. Adjunct therapy to a prudent diet for patients with mild to moderate hypercholesterolemia.

  1989cited by this paper
• Nibbling versus gorging: metabolic advantages of increased meal frequency.

  1989cited by this paper
• Cholesterol-lowering effects of psyllium hydrophilic mucilloid for hypercholesterolemic men.

  1988cited by this paper
• Dietary fiber and intestinal adaptation: effects on lipid absorption and lymphatic transport in the rat.

  1988cited by this paper
• Carbohydrate fermentation in the human colon and its relation to acetate concentrations in venous blood.

  1985cited by this paper
• Hypocholesterolemic effects of oat-bran or bean intake for hypercholesterolemic men.

  1984cited by this paper
• Propionate May Mediate the Hypocholesterolemic Effects of Certain Soluble Plant Fibers in Cholesterol-Fed Rats

  1984cited by this paper
• The mechanism of action of guar gum in improving glucose tolerance in man.

  1984cited by this paper
• Purified Psyllium Seed Fiber, Human Gastrointestinal Tract Function, and Nutritional Status of Humans

  1983cited by this paper
• The effects of low cholesterol, high polyunsaturated fat, and low fat diets on plasma lipid and lipoprotein cholesterol levels in normal and hypercholesterolemic subjects.

  1981cited by this paper
• The effects of a supplement of dietary fibre on faecal excretion by human subjects

  1979cited by this paper
• The digestion of pectin in the human gut and its effect on calcium absorption and large bowel function

  1979cited by this paper
• The effect of chenodeoxycholic acid (CDCA) on cholesterol absorption.

  1979cited by this paper
• FIBRE AND DIABETES

  1979cited by this paper
• Breakdown of psyllium hydrocolloid by strains of Bacterioides ovatus from the human intestinal tract.

  1978cited by this paper
• Dietary fibres, fibre analogues, and glucose tolerance: importance of viscosity.

  1978cited by this paper
• Cholesterol determination in high-density lipoproteins separated by three different methods.

  1977cited by this paper
• The variability of AOAC methods of analysis as used in analytical pharmaceutical chemistry.

  1977cited by this paper
• Effect of chenodeoxycholic acid and phenobarbital on the rate-limiting enzymes of hepatic cholesterol and bile acid synthesis in patients with gallstones.

  1976cited by this paper
• Comparison of the binding of various bile acids and bile salts in vitro by several types of fiber.

  1976cited by this paper
• Estimation of the concentration of low-density lipoprotein cholesterol in plasma, without use of the preparative ultracentrifuge.

  1972cited by this paper
• Meal frequency--a possible factor in human pathology.

  1970cited by this paper
• STATISTICAL METHODS

  1967cited by this paper

• Psyllium supplementation and lipid profiles: systematic review and dose-response meta-analysis of randomized controlled trials

  2025cites this paper
• The effect of psyllium consumption on anthropometric indices: a systematic review and dose-response meta-analysis of randomized controlled trials

  2025cites this paper
• The effect of psyllium consumption on blood pressure: Systematic review and dose–response meta‐analysis of randomized controlled trials

  2024cites this paper
• ‘Effect of psyllium consumption on metabolic syndrome indices: Systematic review and dose–response meta-analysis of randomized controlled trials

  2023cites this paper
• The effects of psyllium supplementation on body weight, body mass index and waist circumference in adults: A systematic review and dose-response meta-analysis of randomized controlled trials

  2020cites this paper
• Evaluation of eight isabgol (Plantago ovata Forsk.) germplasm performance grown under different climatic conditions in Bangladesh

  2020cites this paper
• Effects of xyloglucan with different molar masses on glucose in blood

  2020cites this paper
• The effects of curcumin supplementation on body weight, body mass index and waist circumference: a systematic review and dose-response meta-analysis of randomized controlled trials

  2018cites this paper
• Recent advances in bioactive polysaccharides from Lycium barbarum L., Zizyphus jujuba Mill, Plantago spp., and Morus spp.: Structures and functionalities

  2016cites this paper
• Response of phosphorus , phosphate solubilizing bacteria and zinc on yield and quality of blond psyllium ( Plantago ovata Forsk )

  2015cites this paper
• Development of Mucilaginous Spongy Dessert-A Herbal Rassogolla Prepared from Cow Milk

  2014cites this paper
• EFFECT OF GIBBERLLIC ACID AND INDOL ACETIC ACID ON MORPHOLOGICAL AND PHYSIOLOGICAL ATTRIBUTES OF ISPAGHOL (Plantago ovata)

  2014cites this paper
• Randomized Clinical Trial in Healthy Individuals on the Effect of Viscous Fiber Blend on Glucose Tolerance When Incorporated in Capsules or into the Carbohydrate or Fat Component of the Meal

  2014cites this paper
• Effect of management practices on yield components and swelling factor of Plantago indica: a medicinal plant

  2014cites this paper
• Effect of food matrix interaction between dietary fibre and polyphenols on their metabolism by colonic bacteria

  2014cites this paper
• Alternative Dietary Fiber Sources in Companion Animal Nutrition

  2013cites this paper
• Psyllium improves glycemic control in patients with type-2 diabetes mellitus

  2013cites this paper
• and Physiological Attributes of Ispaghol (Plantago ovata L.)

  2013cites this paper
• Sweet Potato and Cassava Can Modify Cholesterol Profile in Humans with Moderately Raised Serum Cholesterol Levels

  2013cites this paper
• A review of gastrointestinal physiology and the mechanisms underlying the health benefits of dietary fiber: Matching an effective fiber with specific patient needs

  2013cites this paper
• Viscous versus nonviscous soluble fiber supplements: Mechanisms and evidence for fiber‐specific health benefits

  2012cites this paper
• UNIVERSIDADE FEDERAL DO PARÁ INSTITUTO DE CIÊNCIAS BIOLÓGICAS PROGRAMA DE PÓS-GRADUAÇÃO EM NEUROCIÊNCIAS E BIOLOGIA CELULAR

  2012cites this paper
• Fibers and Prevention of Cardiovascular Disease

  2012cites this paper
• Enhancement of compatible solute and secondary metabolites production in Plantago ovata Forsk. by salinity stress

  2012cites this paper
• FISH OIL AND BARLEY SUPPLEMENTATION IN DIETS FOR ADULT DOGS: EFFECTS ON LIPID AND PROTEIN METABOLISM, NUTRIENT DIGESTIBILITY, FECAL QUALITY, AND POSTPRANDIAL GLYCEMIA

  2011cites this paper
• Growth, photosynthetic efficiency, yield and swelling factor in Plantago indica under semi-arid condition of Gujarat, India

  2011cites this paper
• Preventive Nutrition and the Food Industry: Perspectives on History, Present, and Future Directions

  2010cites this paper
• Reduction of Postprandial Glycemia by the Novel Viscous Polysaccharide PGX, in a Dose-Dependent Manner, Independent of Food Form

  2010cites this paper
• Effect of water stress on some seed characteristics of isabgol (Plantago ovata Forsk) in Zanjan (Iran).

  2010cites this paper
• Nutritional and Health Benefits of Root Crops

  2010cites this paper
• Soluble Dietary Fiber

  2010cites this paper
• Effect of adding the novel fiber, PGX®, to commonly consumed foods on glycemic response, glycemic index and GRIP: a simple and effective strategy for reducing post prandial blood glucose levels - a randomized, controlled trial

  2010cites this paper
• The potential health benefits of legumes as a good source of dietary fibre

  2009cites this paper
• Beneficial health properties of psyllium and approaches to improve its functionalities.

  2009influential citation
• Time- and dose-dependent effect of psyllium on serum lipids in mild-to-moderate hypercholesterolemia: a meta-analysis of controlled clinical trials

  2009cites this paper
• Acid modification of psyllium

  2008cites this paper
• Title of Document : ACID MODIFICATION OF PSYLLIUM

  2008cites this paper
• Serum Lipids and Postprandial Glucose and Insulin Levels in Hyperlipidemic Subjects after Consumption of an Oat β-Glucan-Containing Ready Meal

  2008cites this paper
• Natural sources of antidyslipidaemic agents: is there an evidence-based approach for their prescription?

  2008cites this paper
• Effect of combining viscous fibre with lovastatin on serum lipids in normal human subjects

  2007cites this paper
• Nutriceuticals in Cardiovascular Disease: Psyllium

  2007cites this paper
• Cereal β-glucans in diet and health

  2007cites this paper
• Dietary fiber from coconut flour: A functional food

  2006cites this paper
• Plantago ovata-Samenschalen. Cholesterinsenkende und andere Eigenschaften aus ernährungsmedizinischer Sicht (Teil 2)

  2006cites this paper
• Effect of combining psyllium fiber with simvastatin in lowering cholesterol.

  2005cites this paper
• Cholesterinsenkende Eigenschaften von Plantago-ovata-Samenschalen

  2005cites this paper
• The Cholesterol-Lowering Effect of Coconut Flakes in Humans with Moderately Raised Serum Cholesterol

  2004cites this paper
• Effect of time of administration on cholesterol-lowering by psyllium: a randomized cross-over study in normocholesterolemic or slightly hypercholesterolemic subjects

  2004cites this paper
• GROWTH AND SEED CHARACTERISTICS OF ISABGOL (PLANTAGO OVATA FORSK) AS INFLUENCED BY SOME ENVIRONMENTAL FACTORS

  2004cites this paper
• The Influence of Sowing Dates and Nitrogen Fertilizer on the Productivity of Plantago ovata

  2002cites this paper
• Fiber in the Treatment of Hyperlipidemia

  2001cites this paper
• Psyllium: food applications, efficacy, and safety.

  2001cites this paper
• Changing People’s Habits-Main Factor in the Treatment of Hyperlipidemias

  2000cites this paper
• High-molecular-weight hydroxypropylmethylcellulose taken with or between meals is hypocholesterolemic in adult men.

  2000cites this paper
• Long-term cholesterol-lowering effects of psyllium as an adjunct to diet therapy in the treatment of hypercholesterolemia.

  2000cites this paper
• Consumption of fructooligosaccharides does not favorably affect blood glucose and serum lipid concentrations in patients with type 2 diabetes.

  1999cites this paper
• Cholesterol-lowering effects of dietary fiber: a meta-analysis.

  1999cites this paper
• Comparative study of natural carob fibre and psyllium husk in rats. Influence on some aspects of nutritional utilisation and lipidaemia

  1999cites this paper
• Psyllium, not pectin or guar gum, alters lipoprotein and biliary bile acid composition and fecal sterol excretion in the hamster

  1998cites this paper
• Physiological effects of consumption of fructo-oligosaccharides and transgalacto-oligosaccharides

  1998cites this paper
• Workshop report. Fiber and CHD management.

  1997cites this paper
• Physiological effects of consumption of resistant starch

  1997cites this paper
• Digestive and metabolic effects of potato and maize fibres in human subjects

  1997cites this paper
• Psyllium-enriched cereals lower blood total cholesterol and LDL cholesterol, but not HDL cholesterol, in hypercholesterolemic adults: results of a meta-analysis.

  1997cites this paper
• Wheat bread supplemented with depolymerized guar gum reduces the plasma cholesterol concentration in hypercholesterolemic human subjects.

  1997cites this paper
• Effect of psyllium in hypercholesterolemia at two monounsaturated fatty acid intakes.

  1997cites this paper
• Neither raw nor retrograded resistant starch lowers fasting serum cholesterol concentrations in healthy normolipidemic subjects.

  1996cites this paper
• Chronological changes and inter-regional differences in dietary fiber intakes among middle-aged Japanese women.

  1996cites this paper
• Diet and the Role of Altered Carbohydrate Absorption in the Treatment of Noninsulin-Dependent Diabetes Mellitus

  1996cites this paper
• Dietary intake of water-soluble, water-insoluble and total fiber by general Japanese populations at middle ages

  1995cites this paper
• Nutrition Journal Serum Lipid Responses to Psyllium Fiber: Differences between Pre- and Post-menopausal, Hypercholesterolemic Women

  year unknowncites this paper