A Simple and Useful Method to Apply Exogenous NO Gas to Plant Systems: Bell Pepper Fruits as a Model.

No abstract is available for this paper.

• Publication year

  2018

• Venue

  Methods in molecular biology

• Publication date

  Unknown publication date

• Fields of study

  Agricultural and Food Sciences, Medicine, Chemistry, Environmental Science

• Identifiers
  DOI 10.1007/978-1-4939-7695-9_1PMID 29600446
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar, PubMed

• No claims are published for this paper.

• No concepts are published for this paper.

• Characterization of the galactono-1,4-lactone dehydrogenase from pepper fruits and its modulation in the ascorbate biosynthesis. Role of nitric oxide

  2017cited by this paper
• S-nitrosoglutathione reductase (GSNOR) activity is down-regulated during pepper (Capsicum annuum L.) fruit ripening.

  2017cited by this paper
• Gas Alert: The NO2 Pitfall during NO Fumigation of Plants

  2017cited by this paper
• Nitric Oxide Emission and Uptake from Higher Plants

  2016cited by this paper
• Nitric Oxide, Ethylene, and Auxin Cross Talk Mediates Greening and Plastid Development in Deetiolating Tomato Seedlings1[OPEN]

  2016cited by this paper
• Nitric oxide triggers a transient metabolic reprogramming in Arabidopsis

  2016cited by this paper
• Ripening of pepper (Capsicum annuum) fruit is characterized by an enhancement of protein tyrosine nitration.

  2015cited by this paper
• IN CONTEXT : PART OF A SPECIAL ISSUE ON REACTIVE OXYGEN AND NITROGEN SPECIES Physiology of pepper fruit and the metabolism of antioxidants : chloroplasts , mitochondria and peroxisomes

  2015cited by this paper
• Nitric oxide function in plant biology: a redox cue in deconvolution.

  2014cited by this paper
• Nitric Oxide in Plants: Metabolism and Role in Stress Physiology

  2014cited by this paper
• Conserved Changes in the Dynamics of Metabolic Processes during Fruit Development and Ripening across Species1[C][W][OPEN]

  2013cited by this paper
• Protein tyrosine nitration in pea roots during development and senescence

  2013cited by this paper
• Antioxidant Systems from Pepper (Capsicum annuum L.): Involvement in the Response to Temperature Changes in Ripe Fruits

  2013cited by this paper
• AtGSNOR1 function is required for multiple developmental programs in Arabidopsis

  2012cited by this paper
• Nitric oxide, reactive nitrogen species and associated enzymes during plant senescence.

  2011cited by this paper
• Nitric oxide causes root apical meristem defects and growth inhibition while reducing PIN-FORMED 1 (PIN1)-dependent acropetal auxin transport

  2011cited by this paper
• Modulation of Nitrosative Stress by S-Nitrosoglutathione Reductase Is Critical for Thermotolerance and Plant Growth in Arabidopsis [W]

  2008cited by this paper
• Use of a solid mixture containing diethylenetriamine/nitric oxide (DETANO) to liberate nitric oxide gas in the presence of horticultural produce to extend postharvest life.

  2007cited by this paper
• Need of biomarkers of nitrosative stress in plants.

  2007cited by this paper
• Constitutive arginine-dependent nitric oxide synthase activity in different organs of pea seedlings during plant development

  2006cited by this paper
• Differential Inhibition of Arabidopsis Methionine Adenosyltransferases by Protein S-Nitrosylation*

  2006cited by this paper
• Cellular and Subcellular Localization of Endogenous Nitric Oxide in Young and Senescent Pea Plants12

  2004cited by this paper
• Nitric Oxide Represses the Arabidopsis Floral Transition

  2004cited by this paper
• Nitric Oxide Acts as an Antioxidant and Delays Programmed Cell Death in Barley Aleurone Layers1

  2002cited by this paper
• Non-invasive photoacoustic spectroscopic determination of relative endogenous nitric oxide and ethylene content stoichiometry during the ripening of strawberries Fragaria anannasa (Duch.) and avocados Persea americana (Mill.).

  2000cited by this paper
• Changes in phytochemical and antioxidant activity of selected pepper cultivars (Capsicum species) as influenced by maturity.

  2000cited by this paper
• Nitric Oxide in Plants

  2000cited by this paper
• Nitric Oxide in Plants: Occurrence, Function and Use

  2000cited by this paper
• The characterization and contrasting effects of the nitric oxide free radical in vegetative stress and senescence of Pisum sativum Linn. foliage

  1996cited by this paper

• Identification of Peroxiredoxin (PRX) Genes from Pepper Fruits: Involvement in Ripening and Modulation by Nitric Oxide (NO)

  2025cites this paper
• Pepper catalase: a broad analysis of its modulation during fruit ripening and by nitric oxide.

  2024cites this paper
• Lipoxygenase (LOX) in Sweet and Hot Pepper (Capsicum annuum L.) Fruits during Ripening and under an Enriched Nitric Oxide (NO) Gas Atmosphere

  2022cites this paper
• Identification of Compounds with Potential Therapeutic Uses from Sweet Pepper (Capsicum annuum L.) Fruits and Their Modulation by Nitric Oxide (NO)

  2021cites this paper
• Multifaceted roles of nitric oxide in tomato fruit ripening: NO-induced metabolic rewiring and consequences for fruit quality traits.

  2020cites this paper
• Superoxide Radical Metabolism in Sweet Pepper (Capsicum annuum L.) Fruits Is Regulated by Ripening and by a NO-Enriched Environment

  2020cites this paper
• Nitric oxide: A radical molecule with potential biotechnological applications in fruit ripening.

  2020cites this paper
• Nitric oxide-dependent regulation of sweet pepper fruit ripening

  2019cites this paper
• Recommendations on terminology and experimental best practice associated with plant nitric oxide research.

  2019cites this paper
• Pomegranate (Punica granatum L.) Fruits: Characterization of the Main Enzymatic Antioxidants (Peroxisomal Catalase and SOD Isozymes) and the NADPH-Regenerating System

  2019cites this paper