Effects of microwave heating on the gelation properties of heat-induced Alaska Pollock (Theragra chalcogramma) surimi

No abstract is available for this paper.

• Publication year

  2018

• Venue

  Food science and technology international = Ciencia y tecnologia de los alimentos internacional

• Publication date

  2018-04-03

• Fields of study

  Medicine, Materials Science, Environmental Science

• Identifiers
  DOI 10.1177/1082013218768411PMID 29614868
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar, PubMed

• No claims are published for this paper.

• No concepts are published for this paper.

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