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Knowledge, Attitudes and Behavioral Intentions of Agricultural Professionals Toward Genetically Modified (GM) Foods: A Case Study in Southwest Iran
Published 2013 in Science and Engineering Ethics
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PUBLICATION RECORD
- Publication year
2013
- Venue
Science and Engineering Ethics
- Publication date
2013-09-01
- Fields of study
Agricultural and Food Sciences, Computer Science, Environmental Science, Psychology, Medicine
- Identifiers
- External record
- Source metadata
Semantic Scholar, PubMed
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