No abstract is available for this paper.
Effect of Norwegian fish powder on risk factors for coronary heart disease among hypercholesterolemic individuals.
M. Nenseter,B. Østerud,T. Larsen,Strøm Ec,Bergei Cs,S. Hewitt,K. Holven,Tor-Arne Hagve,S. Mjøs,Marianne Solvang,J. Pettersen,J. Opstvedt,L. Ose
Published 2000 in NMCD. Nutrition Metabolism and Cardiovascular Diseases
ABSTRACT
PUBLICATION RECORD
- Publication year
2000
- Venue
NMCD. Nutrition Metabolism and Cardiovascular Diseases
- Publication date
2000-12-01
- Fields of study
Biology, Medicine
- Identifiers
- External record
- Source metadata
Semantic Scholar, PubMed
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